Seemor
Oficina do Duque
Calçada do Duque 43 A, 1200-155 Lisboa, Portugal
· Restaurant, Portuguese restaurant
· 4.5/5 Google (3389 reviews)
Reservations · Outdoor seating
Inventive modern Portuguese cooking with standout octopus, tuna, oxtail, and a beloved olive oil chocolate mousse; service is usually warm but can be slow or brusque at peak times.
Restaurant Summary
Set on a charming hillside, this cozy spot feels warm and intimate with staff who often come across as friendly and attentive. Diners describe plates that arrive looking polished, and one guest summed it up: "Our best Lisbon meal, especially the octopus and mousse." However, there are some review authenticity concerns suggesting certain reviews may be solicited or influenced. The cooking leans modern Portuguese with creative pairings rather than rustic comfort: tuna with soy and root purée, oxtail with pear, lamb with mint sorbet, and that olive oil chocolate mousse many call a must. It suits eaters who enjoy <b(inventive twists)</b and balanced flavors more than the heavy classics, though a few dishes can read subtle or underseasoned to some. Families fare well here thanks to approachable options like steak with fries, chicken pasta cannelloni, cod, and generous octopus plates. Staff are often accommodating with strollers. There is no explicit kids menu, but portions and familiar flavors make it workable for children who like simple proteins and fries.
At a Glance
- Standout octopus, tuna with soy, and oxtail; olive oil chocolate mousse is a crowd favorite
- Cozy setting on a scenic street with welcoming service most nights
- Service can be slow or rigid during busy times; reservation advised
- Occasional seasoning misses and overcooked steaks reported
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- creative_portuguese_twists
- beloved_chocolate_mousse
- strong_octopus_and_tuna
What People Love
- Emotional high from the olive oil chocolate mousse
- Tender, well-cooked octopus that feels special
- Attentive, friendly staff who guide wine and Port
- Cozy room that makes dinner feel like an occasion
Points of Concern
- Service delays and missed orders reported at peak times; off-peak runs smoother
- Steak and some chicken dishes occasionally overcooked; pumpkin soup can be bland
- Reservation and seating policies can feel inflexible in a small room
- Creative/fusion menu - CONCERN: Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost€42-58 per person
ReservationsRecommended
What to Order
- Start with Octopus (€11.75), share two mains (Tuna €19.75 and Oxtail €19.75), finish with Chocolate Mousse (€7.75).
- Vegetarian mains exist (Couscous €15.25; Quinoa €16.50) for mixed groups.
Perfect For
- Date night with modern Portuguese plates
- First-night-in-Lisbon dinner near Chiado
- Small group sharing and wine
- Adventurous eaters seeking creative twists
Location Insights
Area: Historic slope linking downtown to Chiado; scenic steps, tourist footfall, mixed with locals.
Safety: Generally safe, busy evenings, well-lit streets; typical central-city petty-theft vigilance.
Nearby: Near Elevador da Glória, Rossio, and Chiado shops; many bars and restaurants nearby.
Practical Information
Opening Hours
Monday12:00–22:30
Tuesday12:00–22:30
Wednesday12:00–22:30
Thursday12:00–22:30
Friday12:00–22:30
Saturday12:00–22:30
Sunday12:00–22:30
Available: Reservations, Outdoor seating
View full analysis on Seemor →