Reservations · Delivery · Takeout
Cozy island steak-and-cocktail spot with standout steaks, serious whiskey, and polished service; pricey but delivers if you order well.
The Islander earns its A- grade through exceptional food quality anchored by consistently praised steaks and signature dishes, paired with strong service attentiveness and impressive bar knowledge. However, occasional execution inconsistencies and variable pacing prevent grade A territory, while the intimate, cozy setting appeals to regulars without commanding destination status. A reliable neighborhood steakhouse with loyal following and solid cocktail program.
The Islander feels like a tucked-away den where serious steaks and cocktails meet island charm. Guests describe warm, capable service and a room that invites conversation: "we lingered over three courses and never felt rushed." The bar earns praise for whiskey know-how and bespoke drinks, and regulars give the place a homey, clubby feel without pretense. The cooking leans classic steakhouse with elevated traditional touches rather than flashy fusion. Skirt steak with chimichurri, filet mignon, a beloved burger, and a rich lobster bisque lead the charge, while desserts like tiramisu close things out right. Prices are premium, but many diners feel the execution and ingredients justify the spend—order steaks and strong starters for the best return. Families should note that minors are not always permitted, and there is no evident kids menu. For less adventurous eaters, the burger, caesar, frites, and simple steaks are safe picks; otherwise the menu trends adult-focused. If you need a guaranteed family meal, confirm the policy before heading over.
Area: Charming ferry-town center with boutiques and galleries; draws locals and weekend visitors.
Safety: Generally safe, walkable, well-lit streets with steady evening foot traffic.
Nearby: Off Winslow Way in a small complex near shops and other eateries; ferry access nearby.
Available: Reservations, Delivery, Takeout
View full analysis on Seemor →