Seemor
Como › Como › Il Mannarino Como
Il Mannarino ComoB?Proceed Cautiously
Piazza Giovanni Amendola, 11, 22100 Como CO, Italy
· Restaurant, Grill, Butcher shop
· 4.8/5 Google (1598 reviews)
Reservations · Delivery · Takeout
Destination for meat lovers with butcher-counter selection, lively service, and strong value on shared steaks; expect crowds, reservations, and occasional service hiccups.
Why it gets a B? for overall quality
⚠️ Review concerns: This assessment reflects moderate uncertainty due to questionable review patterns. See details in Authenticity Assessment. Il Mannarino Como delivers strong food quality anchored by expertly selected steaks and house-made charcuterie, with knowledgeable staff guidance at the butcher counter. However, inconsistent execution on doneness and temperature alongside occasional service chaos during peak hours prevent grade A territory. The appealing lakeside location and loyal following among meat enthusiasts make it a solid neighborhood destination, though not yet among the region's premier steakhouses.
Restaurant Summary
The room feels warm and bustling with a butcher counter greeting you at the door. You pick your cut, sit, and servers handle the rest. Many diners rave that the steaks are "deeply flavorful and cooked just right," while a few note the pace can feel hurried at peak times. There are some review authenticity concerns - some review patterns are consistent with solicited or influenced feedback. The cooking is classic butcher-driven Italian: tartares, arrosticini, picanha, and shareable steaks, with playful touches like bone marrow tartare and grilled caciocavallo. It is ingredient-focused more than flashy, and value is strongest when sharing larger cuts and house wine by the carafe. Expect a lively service rhythm and ask guidance at the counter if you are new to the format. Families do well here thanks to kid-friendly bites like chicken croquettes, simple pastas, and roasted potatoes. Vegetarians can assemble a meal from appetizers (zucchini flowers, hummus, grilled veg), though mains are meat-centric. If your kid prefers plain flavors, steer toward pasta alla Norma or croquettes and skip the more adventurous cuts.
At a Glance
- Butcher-counter selection with knowledgeable guidance
- Strong value when sharing steaks and ordering house wine
- Service can be chaotic or rushed at peak times
- Meat doneness and temperature occasionally inconsistent
- Reservations strongly recommended; walk-ins may be refused
What Sets It Apart
- butcher_counter_selection
- complimentary_digestifs
- shareable_dry_aged_cuts
What People Love
- Choosing cuts at the counter feels special
- Complimentary digestifs end the meal on a fun note
- Big, juicy steaks that satisfy two
- Friendly staff who guide portions and wines
- Playful starters like melty caciocavallo
Points of Concern
- Service can be disorganized on busy nights; plan to ask for what you need
- Occasional overcooked, undercooked, or lukewarm meat reported
- Pricing by weight can add up if you order many small cuts
- Review patterns are consistent with potential coordination (staff name repetition, enthusiastic language) which may not reflect typical diner experience
Service & Dining Experience
Service StyleHybrid
Average Cost€38-62 per person
ReservationsRecommended
What to Order
- Share a 500-700g steak and add one antipasto and one side per two people for best value
- Vegetarians: pair caciocavallo with grilled vegetables and salads
Perfect For
- Meat-focused dinners with friends
- Casual celebrations without white tablecloths
- Families seeking hearty Italian comfort
- Travelers wanting a local butcher-restaurant experience
Location Insights
Area: Historic center near Lake Como, tourist-heavy with locals, lively streets and mixed dining.
Safety: Generally safe, well-trafficked tourist zone with good lighting.
Nearby: Steps from lakefront, shops, and hotels; popular evening foot traffic and group dining.
ComoComo offers a charming dining scene with a focus on traditional Italian cuisine, lakeside dining experiences, and a welcoming atmosphere that caters to both locals and visitors. The area is lively, with a mix of casual eateries and upscale restaurants, often frequented by tourists exploring Lake Como and residents enjoying quality dining.
Piazza Giovanni AmendolaPiazza Giovanni Amendola is a notable square in Como known for its accessibility and proximity to key city landmarks, offering a relaxed yet vibrant environment with several dining options including traditional and specialty restaurants.
Practical Information
Opening Hours
Monday12:00–15:00, 07:00–23:00
Tuesday12:00–15:00, 07:00–23:00
Wednesday12:00–15:00, 07:00–23:00
Thursday12:00–15:00, 07:00–23:00
Friday12:00–15:00, 07:00–23:30
Saturday12:00–23:00
Sunday12:00–23:00
Available: Reservations, Delivery, Takeout
View full analysis on Seemor →