Bustling Cantonese dim sum destination with carts, big variety, strong flavors, and weekend waits; food shines but service can be curt and peak-hour execution inconsistent.
Star Kitchen delivers authentic Cantonese dim sum with standout shrimp dumplings, siu mai, and roast duck, earning strong loyalty and destination appeal for serious dim sum seekers. However, inconsistent execution during peak hours—with reports of cold cart items and temperature variability—combined with isolated but recurring food safety concerns prevent a higher grade. Come early for the freshest experience and best service flow.
One caveat: Service can be curt or confusing during rush; shared-server model leads to delays