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Dublin › Temple Bar › Tang (Abbey Street)
Tang (Abbey Street)A-Worth Trying
9a Abbey Street Lower, North City, Dublin, D01 A0W2, Ireland
· Restaurant, Brunch restaurant, Cafe
· 4.8/5 Google (1300 reviews)
Reservations · Takeout
Lively Middle Eastern-leaning brunch and casual dinner with standout shakshuka, mushrooms on toast, and hummus, friendly service, fair prices, and occasional long waits; a go-to if you like bold flavors.
Why it gets an A- for overall quality
Tang delivers exceptional food quality anchored by vibrant shakshuka, mushroom toast, and silky hummus that justify its 4.8-star reputation. Warm, proactive service and authentic, photo-rich reviews reinforce consistent execution, though crowded weekend conditions and occasional seasoning variation prevent grade A territory. A reliable neighborhood favorite that exceeds typical Dublin brunch standards.
Restaurant Summary
Set just off O’Connell Street, Tang hums with buzzing brunch energy and the smell of toasted spices. Servers are warm and attentive, keeping queues moving and explaining dishes. As one diner put it, "the shakshuka hit exactly right," while others rave about the mushroom toast and silky hummus. Cooking leans Mediterranean with Middle Eastern accents: harissa, zhoug, tahini, and dukkah weave through pancakes, eggs, and veg-forward plates. It is not showy, but the flavors feel vibrant and produce-driven. Dinner adds creative small plates and hearty veg mains; most praise the balance, though a few find pancakes or mushrooms over-seasoned. Families do well here thanks to pancakes, eggs, and flatbreads, plus friendly staff and quick turnover. The menu includes vegan and gluten-free options that kids can adapt to taste. Weekend crowds can mean waits, so earlier visits make the experience easier with little ones.
At a Glance
- Flavor-packed shakshuka, mushrooms on toast, and hummus are consistent hits
- Friendly, proactive service with clear queue updates
- Strong vegetarian and vegan options at fair central-Dublin prices
- Weekend waits of 20–40 minutes; space gets crowded and noisy
- Mixed feedback on pancakes and occasional over-seasoning
What Sets It Apart
- Middle Eastern brunch with Irish produce
- Strong vegetarian selection
- Central location near Luas
What People Love
- Vibrant Middle Eastern flavors without fuss
- Beautiful plating that feels special but casual
- Genuinely kind, efficient staff
- Central location that is easy to reach
Points of Concern
- Expect lines at peak brunch times; not ideal for a slow, quiet meal
- Pancakes divide opinion on texture and sweetness; mushrooms sometimes taste salty
- Occasional service hiccups (seating comfort, coffee temperature) amid mostly strong reports
- Review patterns are consistent with authentic customer enthusiasm; minimal signs of coordination
Service & Dining Experience
Service StyleTable Service
Average Cost€22-32 per person
ReservationsRecommended
What to Order
- For vegetarians: roasted cauliflower (€18) plus halloumi with harissa yogurt (€16).
- Value lunch: salad base (€9.25) with chicken add-on (€3.50).
- Dinner for two: hummus or muhammara (€9), sesame focaccia (€3), share a main (chicken €22 or kofta €25).
Perfect For
- Weekend brunch with friends
- Vegetarian-leaning casual dinner
- Quick, healthy lunch near the Luas
- Solo laptop session with coffee
Location Insights
Area: Bustling city-centre stretch near Abbey Street Luas, popular with shoppers, office workers, and visitors.
Safety: Generally safe with steady foot traffic; standard city-centre vigilance at peak hours and evenings.
Nearby: Close to Luas tram, O’Connell Street, retail corridors, and several hotels; strong daytime flow.
SmithfieldSmithfield is a trendy and rapidly developing neighborhood characterized by a blend of historic architecture and contemporary developments. It has a growing dining scene with cafes, brunch spots, and diverse restaurants attracting a mix of locals and visitors seeking casual yet quality dining experiences.
Practical Information
Opening Hours
Monday08:00–15:30
Tuesday08:00–15:30
Wednesday08:00–15:30
Thursday08:00–15:30
Friday08:00–15:30, 17:00–21:00
Saturday10:00–15:30
Sunday
Available: Reservations, Takeout
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