Seemor
Eddie V's Prime Seafood
2101 Rosecrans Ave, El Segundo, CA 90245
· Seafood restaurant, Cocktail bar, Fine dining restaurant
· 4.6/5 Google (1058 reviews)
Reservations · Outdoor seating
Upscale seafood and steakhouse with live jazz and polished service; excellent for celebrations, but strict dress code, variable experiences on busy nights, and premium pricing.
Restaurant Summary
The scene leans upscale without stiffness: white tablecloths, a polished room, and a lounge humming with live jazz that feels warm and celebratory. Service often shines with handwritten cards, confetti, and staff who remember names. One guest summed it up as, "They made our occasion feel truly ours." However, there are some review authenticity concerns suggesting certain reviews may be solicited or influenced. In the kitchen, expect classic seafood and steakhouse cooking elevated with premium sourcing and light global cues—Hong Kong-style sea bass, Parmesan-crusted sole, and rich shareable sides. It is ingredient-driven comfort more than culinary theater, though the tableside bananas foster brings a flourish. Most diners find the quality matches the price, especially for celebrations, while a minority note occasional misses on busy holidays. Families do fine here if they stick to familiar staples: steaks cooked to order, simple sides, and oysters for adventurous teens. There is even mention of a kids option and staff bringing fruit or milk when asked. The vibe is refined, the dress code is enforced, and the menu skews classic, so plan for special-occasion family dining rather than a casual kid-centric meal.
At a Glance
- Live jazz lounge adds energy and makes the bar a destination
- Tableside bananas foster and celebration touches elevate special occasions
- Strong seafood and steak execution with shareable premium sides
- Strict dress code and policy enforcement can feel inflexible
- Service and execution dip on holidays or during peak times
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- live_jazz_lounge
- tableside_bananas_foster
- private_dining_room
What People Love
- Feeling celebrated with personalized touches
- Live jazz that energizes the evening
- Reliable steaks and pristine oysters
- Rich, shareable sides that round out the meal
- Theatrical bananas foster to finish
Points of Concern
- Strict dress code; enforcement varies by staff and can disrupt visits
- Large-party minimums and happy hour seating rules create friction
- Busy nights show slower bar service and occasional kitchen inconsistencies
- Pricing is genuinely expensive ($46+ steaks, $12-23 sides) which may surprise casual diners
- Review patterns show signs of potential manipulation (high five-star share, some marketing language) which may not reflect typical diner experience
- For creative touches, expect some fusion flavors; conservative palates may prefer classics
Service & Dining Experience
Service StyleTable Service
Average Cost$90-130 per person
ReservationsRecommended
What to Order
- Pair a filet ($46-54) with lobster tail (+$55) if you want surf and turf without the full $101 set.
- Share two sides (e.g., truffled mac $15, lobster mash $23) for three people.
- Start with oysters ($18 half-dozen) to keep appetizers lighter before a rich main.
Perfect For
- Milestone birthdays and anniversaries
- Business dinners near LAX
- Date nights with live jazz
- Seafood lovers who enjoy raw bar and premium cuts
Location Insights
Area: Corporate corridor near LAX with polished office parks; draws business diners, travelers, and locals.
Safety: Well-lit, busy commercial area; generally safe with steady foot traffic evenings.
Nearby: Near LAX, hotels, and offices; sunset views noted and free self-park validation mentioned in reviews.
Practical Information
Opening Hours
Monday16:00–21:00
Tuesday16:00–21:00
Wednesday16:00–21:00
Thursday16:00–21:00
Friday16:00–22:00
Saturday16:00–22:00
Sunday16:00–21:00
Available: Reservations, Outdoor seating
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