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Budapest › Terézváros › Bigfish Seafood Bistro
Bigfish Seafood BistroBWorth Trying
Budapest, Andrássy út 44, 1061 Hungary
· Seafood restaurant
· 4.6/5 Google (3952 reviews)
Reservations · Takeout · Outdoor seating
Fresh, display-case seafood with counter ordering and some table service; creative touches and sushi, strong highs but inconsistent service and pricing clarity—great if you choose well and know the format.
Why it gets a B for overall quality
Bigfish Seafood Bistro delivers solid neighborhood dining with strong food quality in signature dishes like oysters and grilled octopus, supported by attentive service and quick pacing. However, inconsistent execution—oversalting and variable freshness reports—and isolated food safety concerns prevent a higher grade. The appealing boulevard setting and hybrid counter-service model create a pleasant experience, but the restaurant falls short of the area's premier seafood destinations.
Restaurant Summary
A bright seafood counter on Andrássy sets the tone: fresh fish on ice, quick-fire grilling, and a buzz that spills onto the boulevard. Service reads as a hybrid bistro—order at the counter, then staff jump in with wine or dessert tips. One diner put it simply: "Pick your fish, pour a crisp white, and watch the avenue go by." The cooking leans modern seafood with a Japanese-leaning twist: sashimi and nigiri alongside chili-garlic shrimp, cod risotto, and octopus with green harissa. When the kitchen and product are in sync, oysters are pristine and pastas sing; a minority report oversalted or average plates, so pick signatures and ask about prep. Pricing reflects imported seafood and occasional per-100g fish—good value if you choose well and confirm weights. Families do fine here thanks to accessible staples like fish and chips, seafood pastas, and simple grilled fish. There is no explicit kids menu, but portions can be shared. If your crew prefers classic flavors over fusion touches, steer toward the fish and chips, salmon-avocado roll, and cheesecake, and skip the spicier or truffle-heavy items.
At a Glance
- Fresh oysters, grilled octopus, and cod risotto earn consistent praise
- Hybrid service keeps food moving fast with helpful staff
- Pricing clarity on per-100g fish and supplements requires asking upfront
- Service can feel rushed or inattentive during busy times
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- ice_display_selection
- hybrid_counter_service
- creative_seafood_with_sushi
What People Love
- Feeling of picking fish straight from ice
- Cleanly shucked oysters and crisp whites
- Generous, flavorful risottos and pastas
- Friendly servers who guide choices
Points of Concern
- Pricing is genuinely expensive for Budapest norms; confirm per-100g fish, sauces, and sides before ordering
- 15% service charge may apply despite counter ordering, surprising some diners
- Quality can vary: occasional salty or overcooked items and a few freshness complaints
- Review patterns are consistent with potential coordination (staff name shoutouts, marketing language) which may not reflect every diner experience
Service & Dining Experience
Service StyleHybrid
Average CostHUF 15,000-24,000 per person
ReservationsRecommended
What to Order
- Combine a HUF 3,200-6,300 starter with a HUF 6,200-7,200 pasta for value.
- Sushi + hot dish split: one roll (HUF ~4,800-5,800) plus chili garlic shrimp (HUF 6,500).
- Dessert share: cheesecake (HUF 3,200) to finish without overspending.
Perfect For
- Seafood cravings in the city center
- Casual celebrations with wine and oysters
- Sushi plus hot seafood combo nights
- People-watching on Andrássy
Location Insights
Area: Prestigious boulevard with theaters, luxury retail, and steady tourist flow; suits leisurely meals and people-watching.
Safety: Generally safe, high foot traffic and lighting; standard central-city pickpocket awareness.
Nearby: Near Opera House, Oktogon, boutiques and cafes; outdoor seating faces bustling Andrássy.
TerézvárosTerézváros is characterized by its elegant 19th-century buildings, wide boulevards like Andrássy út, and a lively dining and nightlife scene. The area offers a mix of traditional Hungarian and international cuisine, attracting a diverse crowd seeking quality dining experiences in a cosmopolitan setting.
Andrássy AvenueAndrássy Avenue is a prestigious boulevard lined with luxury shops, cafes, and restaurants, often frequented by those looking for upscale dining and cultural outings such as visits to the nearby Opera House.
Practical Information
Opening Hours
Monday12:00–22:00
Tuesday12:00–22:00
Wednesday12:00–22:00
Thursday12:00–22:00
Friday12:00–22:00
Saturday12:00–22:00
Sunday12:00–22:00
Available: Reservations, Takeout, Outdoor seating
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