Seemor
The Counter - Notting HillB+Worth Trying
108 Golborne Rd, London W10 5PS
· Turkish restaurant, Greek restaurant, Mediterranean restaurant
· 4.5/5 Google (372 reviews)
Outdoor seating
Stylish modern Turkish with creative meze and mixed mains, strong service energy, premium pricing, and some inconsistency—great for small plates and counter seating if you are open to twists.
Why it gets a B+ for overall quality
The Counter delivers above-average food quality anchored by inventive meze and warm, engaged service, but inconsistent execution on mains—particularly kebabs and lamb chops—prevents a higher grade. The compact, stylish setting appeals to adventurous small-plates diners seeking creative Turkish cuisine, though tight spacing and premium pricing for modest portions limit broader appeal.
Restaurant Summary
A compact room with an open kitchen sets the stage for creative Turkish plates and a team that often feels warm and engaged. Counter seats give you a chef’s-eye view, and many diners call out meze as the move, with lines like, "We felt looked after and the starters really sang." Expect a stylish but relaxed setting that reads cozy rather than formal. The culinary approach leans contemporary fusion, where classics get modern twists—think date-studded hummus, truffle honey on saganaki, and white chocolate folded into babaganoush. Starters are the safest bets for impact, while a few mains—especially the Adana—earn mixed notes on texture and portioning. This is chef-driven comfort-with-a-twist more than purist tradition, ideal for adventurous eaters who enjoy playful ideas over strict orthodoxy. For families, there are workable items like flat bread and pilaff, plus milder proteins such as Levantine chicken. That said, many flavors skew bold and the format is small plates, so picky eaters may struggle and costs rise quickly. There is no dedicated kids menu, and mains cluster in the £22–29 range; fries and rice help, but families should plan accordingly.
At a Glance
- Standout meze with inventive twists (muhammara, saganaki, creative hummus)
- Engaging counter experience and welcoming staff
- Portion sizes on the small side for the price
- Inconsistency on some mains (Adana, lamb chops)
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- open_kitchen_counter
- creative_meze_program
- modern_turkish_twists
What People Love
- Feeling taken care of by attentive staff
- Watching chefs at the counter
- Meze that balances comfort and creativity
- A cozy room with relaxed polish
- Discovering unusual flavor pairings that work
Points of Concern
- Pricing is premium relative to portion size; plan to order sides
- Mains show variability—Adana and lamb chops receive mixed feedback
- Service pace can slow at peak; occasional rushed turn-times reported
- Review patterns show strong positivity with social media influence; results may vary by night
Service & Dining Experience
Service StyleTable Service
Average Cost£44-62 per person
ReservationsNot required
What to Order
- Start with 2-3 spreads (muhammara, tarama, white chocolate babaganoush) and flat bread; share one seafood or chicken main; add pilaff or salad; confirm kebab presentation if ordering Adana
Perfect For
- A counter-seat date watching chefs cook
- Small-plates night with wine and meze
- Foodies exploring modern Turkish flavors
- Solo diners who like open-kitchen energy
Location Insights
Area: Trendy mixed residential-market stretch near Portobello/Golborne markets attracting locals and food-focused visitors.
Safety: Generally safe with lively foot traffic; standard urban awareness at night.
Nearby: Near vintage markets, cafes, and independent boutiques; draws weekend crowds.
North KensingtonA dynamic area with a rich cultural heritage, known for its eclectic dining scene, vintage markets, and community-driven atmosphere. Golborne Road is particularly famous for its Portuguese and Moroccan influences.
Golborne RoadA trendy street with a unique blend of vintage shops, independent restaurants, and multicultural food offerings, representing the area's diverse cultural landscape.
Practical Information
Opening Hours
Monday17:00–23:00
Tuesday17:00–23:00
Wednesday17:00–23:00
Thursday17:00–23:00
Friday12:00–00:00
Saturday12:00–00:00
Sunday12:00–22:00
Available: Outdoor seating
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