Seemor
Madrid › Asgaya
AsgayaB+Worth Trying
Calle del Dr. Fleming, 52, Chamartín, 28036 Madrid, Spain
· Asturian restaurant, Spanish restaurant
· 4.5/5 Google (2419 reviews)
Reservations · Outdoor seating
Polished Asturian cooking with standout fabada and seafood in an elegant Chamartín setting, but service inconsistency and summer terrace interruptions can undercut the experience.
Why it gets a B+ for overall quality
Asgaya delivers solid food quality anchored by excellent fabada and seafood, with polished dining room and attractive terrace that appeal to business diners and families alike. However, quality varies noticeably across visits and seasons, and service pacing issues prevent the grade from climbing higher. Worth visiting for authentic Asturian classics, but expect occasional execution lapses.
Restaurant Summary
The room feels polished yet relaxed, with a pretty terrace where business diners and families settle in for long lunches. Staff are often called attentive and warm, and one diner noted the owner making rounds: "He checked how our meal was going like a proper host." Be aware that terrace tables can attract street interruptions in peak months. The cooking leans elevated traditional Asturian: fabada with rich compango, verdinas with seafood, hake in cider, and a sirloin cachopo. When the kitchen is focused, seafood shines and desserts like rice pudding satisfy; on off days, seasoning and pacing slip. Best for guests who appreciate classic flavors with refinement rather than showy fusion. For families, the menu includes kid-comfort picks like croquetas, fried hake bites, and simple steaks, plus shareable stews. There is no kids menu noted, portions skew adult, and the terrace can be hot in midsummer, so indoor seating is wiser with little ones.
At a Glance
- Polished Asturian classics with standout fabada and seafood
- Attractive terrace and comfortable dining room
- Service pacing and reservation mishaps reported by multiple diners
- Street vendors approaching terrace tables in summer
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- authentic_asturian_stews
- elegant_terrace_setting
- strong_seafood_lineup
What People Love
- Rich, satisfying fabada and verdinas
- Refined seafood like hake in cider
- Owner greeting tables adds hospitality
- Rice pudding and chocolate dessert as comforting finishes
Points of Concern
- Service can be slow with long gaps between courses during busy times
- Reservation issues and day-of cancellations reported by some guests
- Street vendors interrupt terrace meals in peak season; staff response varies
- Review patterns show signs of potential manipulation (none severe; some marketing-style language) which may not reflect every diner experience
Service & Dining Experience
Service StyleTable Service
Average Cost€45-62 per person
ReservationsRecommended
What to Order
- Pair fabada with a crisp cider to balance richness
- Share verdinas and a seafood main for variety
- Choose desserts around €8-9 for good value
Perfect For
- Long business lunches on the terrace
- Regional cuisine seekers craving Asturian stews
- Date nights with classic Spanish seafood
- Family celebrations with shareable dishes
Location Insights
Area: Upscale residential-business district with embassies and corporate offices; clientele skews professional and well-heeled.
Safety: Generally safe, well-lit avenues with steady foot traffic; terrace exposure to passersby reported.
Nearby: Near Paseo de la Habana and Santiago Bernabéu area; offices, boutiques, and cafes nearby.
ChamartínChamartín is a well-established residential and commercial neighborhood favored by professionals and families. The dining scene includes a variety of traditional Spanish eateries, modern restaurants, and international cuisine, reflecting the area's cosmopolitan and upscale character.
Practical Information
Opening Hours
Monday13:00–16:00, 20:00–00:00
Tuesday13:00–16:00, 20:00–00:00
Wednesday13:00–16:00, 20:00–00:00
Thursday13:00–16:00, 20:00–00:00
Friday13:00–16:00, 20:00–00:00
Saturday13:00–16:00, 20:00–00:00
Sunday13:00–16:00
Available: Reservations, Outdoor seating
View full analysis on Seemor →