Destination-level Japanese spot with standout nigiri and creative rolls; excellent food but small portions, time-limited seatings, and occasional brusque service—book ahead and expect premium pricing.
Dajidali delivers exceptional food quality—particularly standout wagyu and scallop nigiri—with knowledgeable service and strong repeat clientele that speaks to its destination appeal within the Costa del Sol. However, quality variation in fish freshness and cramped seating with time-limited seatings prevent grade A territory, while premium pricing with modest portions creates occasional value friction for diners.
One caveat: Small portions; several reports of leaving hungry unless ordering multiple dishes