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Llama MakiA-Worth Trying
Via Silvio Spaventa, 1, 20141 Milano MI, Italy
· Peruvian restaurant, Fusion restaurant, Japanese restaurant
· 4.6/5 Google (440 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Inventive Nikkei plates and ceviche with lively service in a tiny, colorful room; great flavors, small portions, and some service slowdowns—book ahead and come for creativity, not comfort food.
Why it gets an A- for overall quality
Llama Maki delivers exceptional food quality with creative Nikkei compositions—standout ceviche and Lomo Nikkei showcase genuine culinary skill—and strong staff knowledge that guides diners through an adventurous menu. However, occasional consistency variations, modest portions, and slower service during busy periods prevent grade A territory. A solid neighborhood destination for fusion-forward dining with reliable execution and friendly hospitality.
Restaurant Summary
In a compact corner south of the center, Llama Maki hums with colorful energy and plates that snap with citrus and spice. Staff often guide you through the menu with friendly confidence, and one guest noted, "the ceviche felt bright and fresh." Do not expect hushed tones—the room is lively and sometimes the music runs bold. The cooking leans Nikkei—a true Peruvian-Japanese fusion—so think tiger milk, anticucho marinades, and maki that play with texture. It is more about creative compositions than big, comfort-style portions; diners praise Lomo Nikkei and mixed ceviche, with cocktails like Pisco Sour tying it together. Families can do well here thanks to a real kids menu (nuggets, grilled salmon, white rice, fries, mochi). Adventurous kids might steal bites of maki, but even picky eaters have straightforward options. Portions run modest, so plan accordingly if sharing.
At a Glance
- Fresh, creative Nikkei flavors with standout ceviche and Lomo Nikkei
- Friendly staff who explain the menu and make recommendations
- Portions skew small and service slows when busy
- Music and room energy can feel loud for conversation
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- Nikkei fusion focus
- Balanced Pisco cocktail program
- Tiny colorful space with personality
What People Love
- Zesty, balanced ceviche
- Well-made Pisco Sours
- Colorful, intimate vibe
- Knowledgeable, kind service
Points of Concern
- Service pacing slows when a small team covers inside and outside seating
- Some guests find portions small for the price, especially cocktails
- Room can be noisy with strong bass music at times
- Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost€42-60 per person
ReservationsRecommended
What to Order
- Start with Gyoza Natsu (€10) or Papa Rellena Furai (€8), share a ceviche (€20-26), then split Lomo Nikkei (€23) and an uramaki (€12.5-13).
- Families: Baby Sake (€12) plus mochi (€7) keeps kids happy while adults share ceviche.
Perfect For
- Date night with cocktails
- Friends sharing fusion plates
- Curious diners exploring Nikkei
- Families wanting a kids menu with adult-worthy dishes
Location Insights
Area: Urban mixed-commercial corridor south of central Milan; youthful crowd, date nights, and small-format eateries.
Safety: Generally safe with steady foot traffic; typical city street lighting and activity.
Nearby: Near residential blocks, offices, and neighborhood bars; not a tourist-heavy axis but accessible from central areas.
Porta VeneziaPorta Venezia is a lively and diverse neighborhood known for its eclectic dining scene, including trendy bars, ethnic restaurants, and traditional Italian eateries. It attracts a mix of locals and visitors seeking vibrant nightlife and cultural experiences.
Practical Information
Opening Hours
Monday
Tuesday12:00–15:00, 07:00–22:30
Wednesday12:00–15:00, 07:00–22:30
Thursday12:00–15:00, 07:00–22:30
Friday12:00–15:00, 07:00–22:30
Saturday12:00–15:00, 07:00–22:30
Sunday12:00–15:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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