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Restaurant KekoBWorth Trying
Mariahilfstraße 24, 81541 München, Germany
· Turkish restaurant
· 4.5/5 Google (1654 reviews)
Reservations · Takeout · Outdoor seating
Modern Turkish spot with standout service and popular meze, but execution varies and brunch value draws complaints; best when ordering house favorites like liver and grilled fish.
Why it gets a B for overall quality
Restaurant Keko delivers solid neighborhood dining through warm, attentive service and strong meze and grilled fish execution, but inconsistent preparation on kebabs and brunch items prevents a higher grade. Cramped seating when full and premium pricing for portions limit appeal, though repeat visits and loyal patrons suggest reliable quality for those who order strategically.
Restaurant Summary
The room feels cozy and modern, often full by early evening with a lively neighborhood crowd. Servers are frequently praised as warm and attentive, guiding portions and late-night choices. One diner summed it up: "We felt looked after from start to finish," even when the place was buzzing. The kitchen leans classic Anatolian with a subtle contemporary touch: meze to start, standout veal liver, grilled seabream, and syrupy desserts. Execution is best on grilled fish and meze, while some kebabs and sides run inconsistent. Prices trend high for a casual night, but order well and it feels fair for quality ingredients. Families will find familiar grills, bread, rice, and yogurt dips that kids recognize, plus desserts worth sharing. There is no explicit kids menu, and seating can be tight when full, so earlier bookings help. If your crew avoids unfamiliar spices, stick to simple grilled dishes and meze favorites.
At a Glance
- Friendly, efficient service that holds up even when busy
- Strong meze and liver dish; grilled fish often shines
- Inconsistent execution on kebabs, sides, and brunch
- Pricing high for portions, especially at brunch
- Reservations recommended; waits reported even with bookings
What Sets It Apart
- standout_veal_liver
- modern_Turkish_setting
- late-night_accommodation_on_occasion
What People Love
- Warm, attentive staff who accommodate
- Veal liver starter that impresses
- Grilled fish cooked nicely
- Charming, romantic lighting and decor
Points of Concern
- Variable consistency: dry or underseasoned meats and sides appear in several reviews
- Brunch value criticized: limited hot items and extra charges
- Reservation management can falter during peak hours
- Pricing is genuinely expensive (mains €24+) which may surprise casual diners
Service & Dining Experience
Service StyleTable Service
Average Cost€42-58 per person
ReservationsRecommended
What to Order
- Start with Cacık or Sigara Böreği, share the liver, then a fish main; save room for künefe; budget €58-80 with drinks.
Perfect For
- Date night with meze and fish
- Small celebrations with Turkish desserts
- Locals seeking a cozy neighborhood dinner
- Visitors wanting modern Turkish without formality
Location Insights
Area: Residential-meets-creative district near Isar; relaxed local vibe with cafes, bars, and boutiques.
Safety: Generally safe, well-lit streets with steady foot traffic in evenings.
Nearby: Close to river paths, cultural venues and neighborhood shops; destination for casual dining.
Au-HaidhausenAu-Haidhausen is a vibrant neighborhood with a blend of traditional Bavarian culture and modern urban living. The dining scene includes a variety of local Bavarian restaurants, international cuisine, and casual cafes, attracting a diverse crowd seeking authentic and approachable dining experiences.
Practical Information
Opening Hours
Monday17:00–00:00
Tuesday17:00–00:00
Wednesday17:00–00:00
Thursday17:00–00:00
Friday17:00–00:00
Saturday10:00–14:00, 17:00–00:00
Sunday10:00–14:30, 17:00–00:00
Available: Reservations, Takeout, Outdoor seating
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