Vibrant modern Indian spot with attentive service, broad halal-friendly menu, and fair mid-range pricing; a few complaints about spice levels, portion value, and consistency but overall a strong neighborhood choice.
Curry In Handi delivers solid neighborhood dining through excellent food quality—particularly standout biryani and lamb chops—paired with warm, attentive service and stylish modern decor. However, inconsistent execution across sauces and portions, combined with modest destination appeal, prevents grade A territory. The restaurant excels as a reliable local favorite rather than a must-visit destination.
The room feels stylish and welcoming, with staff that many describe as warm and attentive. Plates arrive looking polished, and one diner raved that the biryani was worth crossing the city for, while another praised the tender lamb chops. The culinary approach leans elevated traditional with Indo-Chinese flair: classic curries and kebabs alongside chili chicken and Manchurian. It suits diners who want bold, comforting flavors more than avant‑garde tasting menus. Most find sauces balanced and meats tender, though a minority cite heat levels or sauces tasting similar across dishes. Families do well here thanks to familiar options like naan, biryani, fries, and even chicken nuggets on the menu. Vegetarians and vegans get thoughtful swaps, and spice can be moderated on request. If kids avoid spice, lean toward butter chicken, tikka masala at mild, plain rice, and garlic naan for an easy win.
Area vibe: Trendy, mixed residential-creative corridor near Bushwick/East Williamsburg; draws locals and destination diners.
Safety: Generally safe with typical urban cautions; some reviewers note side-street parking concerns at night.
What's nearby: Near bars, cafes, galleries, and apartments; convenient to multiple bus/subway lines within walking distance.