Seemor
Tumi Peruvian Restaurant NYCC-Proceed Cautiously
689 9th Ave, New York, NY 10036
· Restaurant, Bar & grill, Chicken restaurant
· 4.7/5 Google (715 reviews)
Reservations · Delivery · Takeout
Lively Peruvian spot with standout ceviches and pisco cocktails, but service pace and food consistency vary; fair for drinks and a couple of hits, less reliable for pre-theater dinners.
Why it gets a C- for overall quality
Tumi Peruvian Restaurant shows promise with vibrant seafood dishes and excellent pisco cocktails, but inconsistent execution—ranging from well-seasoned plates to bland or oversalted dishes—undermines reliability. Food safety concerns including isolated spoilage reports and service delays during peak hours further limit the experience. Best suited for casual visits during off-peak times rather than special occasions or pre-theater dining.
Restaurant Summary
On busy 9th Ave, Tumi buzzes with lively energy—bartenders shaking pisco sours, colorful plates, and music that nudges a dance step. Guests describe servers as warm and welcoming, though timing can wobble when crowds hit. The cooking leans classic Peruvian with seafood at the center and a few Nikkei touches, delivering vibrant ceviches and hearty standards like lomo saltado. When it lands, flavors feel fresh and bright; when it misses, diners report bland or salty plates and small ceviche portions. Best bets from recent praise: Corvina a lo Macho and a round of pisco sours. Families can do well here thanks to kid-friendly staples like rotisserie chicken, fries, rice, and milanesa. The menu lists several gluten-free and vegetarian items, but adventurous seafood and bold spice show up often; choose simpler dishes for picky eaters and avoid peak times if patience is limited.
At a Glance
- Excellent pisco cocktails and happy hour value
- Corvina a lo Macho and grilled octopus draw strong praise
- Service delays and coordination issues at peak and pre-theater
- Inconsistent ceviche size and seasoning
- Automatic tip and card fee mentioned by diners
What Sets It Apart
- broad_ceviche_program
- strong_pisco_bar
- drag_brunch_weekends
What People Love
- Pisco sours that taste bar-crafted
- Seafood dishes when fresh and well-sauced
- Lively, colorful room with music
- Staff warmth and friendly bartenders
Points of Concern
- Timing can be slow when crowded; risky for tight pre-theater windows
- Quality swings: some dishes bland or over-salted while others shine
- Reports of small ceviche portions relative to price
- Review patterns show signs of potential manipulation (staff name repetition, polarized language) which may not reflect typical diner experience
Service & Dining Experience
Service StyleTable Service
Average Cost$48-68 per person
ReservationsRecommended
What to Order
- Pair one ceviche ($18-24) with a shared main ($24-30) to balance cost and portion
- For kids, choose Rotisserie Chicken ($22) with fries or rice
- Value path: Happy hour pisco + Aji de Gallina ($20)
Perfect For
- Pre-show drinks and a ceviche or two
- Casual date night with cocktails
- Group catch-ups when not in a rush
- Seafood fans exploring Peruvian flavors
Location Insights
Area: Bustling Midtown West strip popular for pre-theater bites, bars, and casual global eats; high foot traffic and nightlife.
Safety: Well-trafficked and generally safe; busy sidewalks and lighting typical of 9th Ave theater corridor.
Nearby: Near Broadway theaters, hotels, and bar scene; draws theatergoers and neighborhood crowds.
Hell's KitchenHell's Kitchen offers a dynamic dining scene with a variety of casual eateries, trendy restaurants, and bars. The neighborhood has a lively, urban atmosphere with a strong connection to the nearby Broadway theater district, attracting both locals and tourists.
Practical Information
Opening Hours
Monday12:00–00:00
Tuesday12:00–00:00
Wednesday12:00–00:00
Thursday12:00–00:00
Friday12:00–01:00
Saturday12:00–01:00
Sunday12:00–00:00
Available: Reservations, Delivery, Takeout
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