Seemor
KamakiriBWorth Trying
12 Rue de Port-Mahon, 75002 Paris, France
· Japanese restaurant, Tempura restaurant, Udon noodle restaurant
· 4.6/5 Google (1191 reviews)
Delivery · Takeout
Handmade udon with cafeteria-style tempura adds up to a fast, satisfying meal; great noodles, mixed tempura freshness, fair prices, occasional service hiccups and rare but serious safety complaints to note.
Why it gets a B for overall quality
Kamakiri delivers excellent handmade udon with distinctive chewy texture and quick, friendly service in a convenient central location, earning solid grade B standing. However, inconsistent tempura quality and occasional freshness issues prevent a higher grade, and isolated food safety concerns over time create caution around fried items. For udon lovers seeking reliable comfort food with good value, it's a worthwhile neighborhood destination.
Restaurant Summary
In a lively pocket near Opéra, Kamakiri dishes out handmade noodles in a space that feels casual and spotless. Expect a short queue at peak times, then swift counter ordering where you add tempura and sides as you go. As one diner put it, the bowls arrive with chewy, bouncy udon and staff who are quick and friendly. The cooking leans traditional and comforting: steaming broths, soy milk–creamy mentai, and gently spicy tantan. It is not flashy; it is about texture and warmth, with a few modern touches but mostly elevated classics. Value is solid in central Paris, though costs can creep up as you collect tempura. When fresh, fried items sing; when they sit, they can be cold or oily, so timing matters. For families, this is an easy win: plain kake udon, chicken katsu, small curry bowls at €7, and mild broths make ordering simple. There is no outdoor seating, but the flow is fast, staff are accommodating at the counter, and kids who like pasta or mild soups will likely be very happy.
At a Glance
- Handmade udon with excellent texture and comforting broths
- Fast, friendly hybrid service in a central location
- Tempura quality varies; can be cold or oily if not just fried
- Queues at peak and tight seating
- A few food safety complaints across years; exercise caution with fried items
What Sets It Apart
- handmade_udon_noodles
- counter_pick_tempura
- central_opera_location
What People Love
- Chewy, handmade noodles
- Simple, soothing broths
- Pick-your-own tempura ritual
- Reasonable prices for central Paris
- Friendly, efficient staff
Points of Concern
- Tempura can be cold or oily when pre-fried and waiting
- Queues and small dining room at peak hours
- Service miscommunication or rigidity on modifications reported by a minority
- Review patterns show isolated illness reports; choose freshly fried items and avoid over-handled sides
Service & Dining Experience
Service StyleHybrid
Average Cost€22-32 per person
ReservationsNot required
What to Order
- For value: Kake or Curry Japanese pork (€12-13) plus 1-2 veg tempura
- For vegetarians/vegans: Vegan shiitake broth udon or inari onigiri
- For spice fans: Tantan or spicy pork miso udon
Perfect For
- A quick, warming lunch near Opéra
- Casual weeknight noodle fix
- Solo diners who like counter service
- Families seeking mild, comforting Japanese dishes
Location Insights
Area: Busy central district near Opéra; office workers, shoppers, and tourists mix in compact streets.
Safety: Well-trafficked, generally safe with strong daytime footfall; typical central-city pickpocket awareness.
Nearby: Near Opéra Garnier, grands boulevards retail, Japanese dining cluster around Rue Sainte-Anne.
SentierSentier is a vibrant neighborhood famous for its textile industry heritage, now evolving into a trendy area with numerous tech startups, boutique shops, and diverse dining options. The dining scene ranges from casual bistros to innovative eateries, attracting a dynamic crowd seeking both traditional and contemporary Parisian cuisine.
Rue Montorgueil areaThis micro-area near Rue Montorgueil is known for its lively market streets, specialty food shops, and a bustling café culture, offering a convivial and authentic Parisian dining atmosphere.
Practical Information
Opening Hours
Monday11:45–14:30, 18:00–22:00
Tuesday11:45–14:30, 18:00–22:00
Wednesday11:45–14:30, 18:00–22:00
Thursday11:45–14:30, 18:00–22:00
Friday11:45–14:30, 18:00–22:00
Saturday11:45–16:00, 18:00–22:00
Sunday11:45–16:00, 18:00–22:00
Available: Delivery, Takeout
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