Reservations · Delivery · Takeout · Outdoor seating
Historic cottage setting with creative American plates and standout cocktails; excellent ambiance and many happy diners, but service pace and consistency wobble, especially on peak prix-fixe holidays.
Housed in a charming craftsman cottage, The Raymond 1886 feels warm and romantic with leafy patios, fireplaces, and a serious cocktail bar humming in the background. Reviewers gush that it is a place where "the room just feels special," even as some note chilly corners and wait-list drama on big nights. However, service pacing can wobble under pressure, with holiday prix-fixe events drawing long waits and cold plates for a minority of diners. In the kitchen, the approach is contemporary American with global accents: aguachile-style crudo, truffle tagliatelle in miso cream, chimichurri and bourbon peppercorn sauces. On regular nights, steaks, pastas, and seafood land with polish, while cocktails are a house strength. When the house is slammed, execution can slip—think steak temp misses or under-seasoned fish—so the best experiences come when you settle in for a leisurely meal rather than a tight schedule. Families can make it work thanks to accessible dishes like the bison burger, fries, spaghetti pomodoro (vegan on request), and mac and cheese. That said, the vibe leans adult date-night, portions are refined, and adventurous plates may challenge picky eaters. There is no explicit kids menu in the current lineup, so plan to share approachable mains and sides.
Area: Leafy residential-adjacent corridor near medical and commercial zones; historic charm draws date-night and special-occasion diners.
Safety: Generally safe, well-traveled Pasadena area; reviewers note typical valet operations, occasional wait frustrations not safety-driven.
Nearby: Near South Pasadena border, minutes to Old Pasadena; close to Huntington Memorial Hospital and Arroyo Seco attractions.
Available: Reservations, Delivery, Takeout, Outdoor seating
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