Seemor
Tasca IhueyAMust Try
Calle San Felipe, 34, 38400 Puerto de la Cruz, Santa Cruz de Tenerife, Spain
· Restaurant, Mediterranean restaurant
· 4.7/5 Google (900 reviews)
Reservations
Inventive Canary-influenced Spanish cooking with a well-priced tasting menu and strong sauces; service can slow at peak times, so book and settle in.
Why it gets an A for overall quality
Tasca Ihuey exemplifies grade A standards through exceptional food quality anchored by masterful sauces and polished Canary-influenced cooking, paired with strong wine pairing expertise. Solid consistency across repeat visits and a destination-worthy tasting menu at compelling value reinforce its standing among the region's finest neighborhood dining establishments. Service pacing during peak times represents the only meaningful constraint on an otherwise excellent execution.
Restaurant Summary
A cozy spot in the old town where plates arrive with polished presentation and Canary accents. Diners rave about the sauces that make you save bread, and service is often described as warm and helpful. As one guest put it, "We lingered happily between courses while sipping local wine." The culinary approach leans contemporary and produce-driven: elevated Spanish with playful touches like gofio ice cream and coconut-spinach with local fish. The tasting menu is the sweet spot for value and discovery, especially with local wine pairings. Expect chef-portion sizes and a relaxed pace; it is more savor than speed. For families, the menu favors adventurous palates over chicken-and-chips comfort. Dishes like duck with orange purée, cherne, and tasting courses are better suited to older kids or curious eaters. There is no kids-specific section noted, so consider simpler mains and desserts like gofio ice cream if bringing younger diners.
At a Glance
- Balanced, creative Spanish cooking with standout sauces
- Strong value in the €40 tasting menu (or €50 with wine)
- Slow pacing between courses during peak times
- Occasional item unavailability and late reservation changes
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- canary_terroir_wine_pairing
- well_priced_tasting_menu
- sauce_driven_cooking
What People Love
- Sauces that elevate every plate
- Reasonably priced tasting menu
- Attentive wine recommendations
- Cozy room with character
- Inventive desserts with local touches
Points of Concern
- Pacing can be slow between courses; plan for a leisurely meal
- Some find portions small for price compared with nearby casual spots
- Occasional last-minute reservation changes or unavailable dishes
- Creative/fusion menu - limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost€42-58 per person
ReservationsRecommended
What to Order
- Choose the €40 tasting for broad sampling; add gofio ice cream (€7) to finish; if ordering a la carte, pair cherne or duck with a local white.
Perfect For
- Date night with local wine pairings
- Slow-paced celebratory dinner
- Food-focused travelers exploring Canary flavors
- Solo diners who enjoy thoughtful service and tasting menus
Location Insights
Area: Historic center near the seafront promenade; mix of locals and visitors, evening dining corridor.
Safety: Generally safe, lively streets and tourist footfall; typical well-lit center conditions.
Nearby: Close to coastal walk, plazas, bars, and boutique hotels; tourist attractions within walking distance.
San FelipeSan Felipe is a central neighborhood in Puerto de la Cruz characterized by a blend of residential and commercial spaces. The dining scene here caters to both locals and visitors, offering a variety of traditional Canarian and international cuisine in a relaxed, seaside atmosphere.
Practical Information
Opening Hours
Monday
Tuesday
Wednesday18:30–22:30
Thursday18:30–22:30
Friday18:30–22:30
Saturday13:30–15:00, 07:30–22:00
Sunday13:30–15:00, 07:30–22:00
Available: Reservations
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