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Palma de Mallorca › Palma de Mallorca › Navarros Restaurante
Navarros RestauranteB?Proceed Cautiously
Avinguda de Joan Miró, 291, Ponent, 07015 Sant Agustí, Illes Balears, Spain
· Argentinian restaurant
· 4.8/5 Google (278 reviews)
Reservations
Argentinian-focused steakhouse delivering high-quality grilled meats and warm hospitality with some service and pricing inconsistencies; great for steaks and families, but expect a cover charge and premium mains.
Why it gets a B? for overall quality
⚠️ Review concerns: This assessment reflects moderate uncertainty due to questionable review patterns. See details in Authenticity Assessment. Navarros Restaurante delivers excellent Argentinian steaks and classic starters with attentive, knowledgeable service that earns genuine loyalty. However, this grade reflects significant uncertainty—unusual review patterns reduce confidence in the reliability of reported quality metrics, while inconsistent steak doneness and variable execution prevent higher placement. The pleasant resort-area setting and fair pricing support solid neighborhood dining, but not destination-level distinction.
Restaurant Summary
The room feels warm and welcoming with staff who chat about cuts and pour Malbec like they mean it. One guest said the team "looked after us without hovering," while another wished someone would notice them for extra drinks. However, there are some review authenticity concerns that suggest a few writeups may be more enthusiastic than descriptive. On the plate, it is classic Argentinian grilling with quality dry-aged beef, golden fries, and simple salads. Empanadas and provoleta earn raves, while big-format steaks like the T-bone are the showpiece. Expect elevated traditional cooking rather than theatrics—think ingredient-first grilling with a few modern detours like teriyaki salmon. Families are well served thanks to a dedicated kids menu with nuggets and Margherita pizza at €9.50 including a drink. Portions on mains are generous, and sides are familiar. Note the €2.90 per-person cover for bread and alioli, which appears on the bill even when not requested.
At a Glance
- Quality Argentinian steaks and classic starters impress
- Friendly, attentive service on most visits
- €2.90 per-person cover charge surprises some guests
- Occasional steak doneness inconsistencies and slow pacing
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- dry_aged_argentinian_cuts
- kids_menu_in_steakhouse
- family_run_warmth
What People Love
- Emotionally satisfying, well-seared steaks
- Cheesy, caramelized provoleta starter
- Empanadas with rich beef filling
- Warm, personable staff who explain cuts
Points of Concern
- Cover/service charge of €2.90 per person can feel like a hidden cost and is sometimes not verbally explained
- Some reports of inconsistent steak doneness and variable cut thickness
- Pacing can lag between courses on busy nights
- Review patterns are consistent with potential coordination (brief superlatives, staff name repetition) which may not reflect typical diner experience
Service & Dining Experience
Service StyleTable Service
Average Cost€45-64 per person
ReservationsRecommended
What to Order
- For pescatarians, choose Rodaballo (€28) or Salmón Teriyaki (€26)
- Value play: Picaña (€24) plus a shared salad
- Families: Kids pizza or nuggets (€9.50, drink included)
Perfect For
- Steak-focused holiday dinner near Cala Major
- Casual date night with shared T-bone
- Family meal with kid-friendly options
- Small group looking for hearty portions
Location Insights
Area: Resort-side coastal corridor serving tourists and locals; casual to upscale mix along Avinguda de Joan Miró near Cala Major beach.
Safety: Generally safe, well-trafficked resort zone; busier in season, calm off-season; typical lighting and foot traffic.
Nearby: Near beach hotels, bars, and restaurants; convenient for holidaymakers staying in Cala Major and Sant Agustí.
Sant AgustíSant Agustí is a primarily residential neighborhood in Palma, offering a calm and family-friendly environment. The dining scene here includes a mix of traditional Spanish eateries and modern restaurants catering to both locals and visitors, with a focus on quality and relaxed dining experiences.
PonentPonent is a sub-area within Sant Agustí known for its proximity to the sea and quieter streets, attracting diners looking for a more laid-back atmosphere away from the busiest tourist spots.
Practical Information
Opening Hours
Monday18:30–22:30
Tuesday18:30–22:30
Wednesday18:30–22:30
Thursday18:30–22:30
Friday18:30–22:30
Saturday13:00–16:00, 18:30–22:30
Sunday13:00–16:00, 18:30–22:30
Available: Reservations
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