Seemor

Sharps RoastHouseB+Worth Trying

Name: Sharps RoastHouse
Address: 18427 International Blvd, SeaTac, WA 98188, SeaTac, United States
Rating: 4.6

18427 International Blvd, SeaTac, WA 98188 · American restaurant, Bar, Restaurant · 4.6/5 Google (8475 reviews)

Reservations · Delivery · Takeout

Reliable airport-area barbecue and burgers with generous portions, lively bar, and fast service; watch added fees and occasional service inconsistency.

Why it gets a B+ for overall quality

Sharps RoastHouse delivers crowd-pleasing barbecue and burgers with solid food quality anchored by prime rib and house bourbon accents, supported by friendly, attentive service and quick kitchen turnaround. However, inconsistent execution—occasional cold fries, dry ribs, and service gaps during peak times—prevents grade A territory. The convenient SeaTac location and generous portions make it a reliable pre-flight stop, though prime cuts and added fees merit consideration for value-conscious diners.

Restaurant Summary

Steps from the terminals, this place leans into the airport-area promise with big, smoky flavors, a lively bar, and quick-turn kitchen energy. Reviewers talk about walls of whiskey and roasts on display and say things like, "the brisket tasted like a real Texas smokehouse." Service skews friendly and fast, though a few nights tilt disorganized with long gaps or missed refills. The cooking centers on elevated comfort food: prime rib, ribs, macs built on sourdough pasta, and hefty burgers, all sauced with house bourbon touches. It is not a temple of innovation, but rather ingredient-forward roadhouse fare with prime cuts and a few clever twists. Portions are generous and satisfying before a flight, though value-minded diners should note the prime rib pricing and added fees on the bill. Families are welcome and often mention smooth meals with kids. The menu has plenty for young eaters—burgers and fries, mac and cheese, and simple chicken—while salads and salmon offer lighter routes. There is no specific kids menu noted, but options are ample; just be ready for larger plates and lively energy at peak times.

At a Glance

Big portions and crowd-pleasing barbecue with house bourbon accents
Convenient to SeaTac with fast service ideal for pre-flight meals
Inconsistent service reported on busy shifts
Added fees (5% cooks commission; possible takeout surcharge)
Prime cuts can be pricey compared to casual BBQ expectations

What Sets It Apart

in_house_bourbon_program
sourdough_pasta_program
airport_convenience

What People Love

Smoky brisket and tender ribs when on form
House cornbread starter and mac and cheese
Lively bar with broad drink list
Large portions that feel generous

Points of Concern

Service inconsistency: some guests report slow greetings or missed refills during rush
Pricing surprises: $60 prime rib and strong drink prices noted by travelers
Added line items: 5% cooks commission appears on bills; some report takeout fee
Fried items can run cold or soggy on off nights; occasional dry ribs in to-go orders

Service & Dining Experience

Service StyleTable Service Average Cost$42-$62 per person ReservationsRecommended

What to Order

Choose prime rib or ribs if you want signature smoke; expect premium pricing
Sourdough pasta macs are filling; share a starter to leave room
Seafood dishes vary; salmon and cod are safer dine-in than to-go for texture

Perfect For

Pre-flight dinner and drinks
Casual group meetups near the airport
Meat-centric comfort cravings
Solo travelers grabbing a bar seat

Location Insights

Area: Airport-adjacent corridor serving travelers and nearby hotels; lively, convenient, and practical over scenic.

Safety: Generally busy and well-lit due to hotels and traffic; typical airport-area feel with steady footfall.

Nearby: Across from major hotels; minutes from SeaTac terminals; bar with TVs appeals to layovers and hotel guests.

International Boulevard CorridorThe International Boulevard Corridor is a busy commercial strip with a mix of fast food, casual dining, and ethnic eateries. The area is practical and functional, catering largely to airport travelers and local workers seeking convenient and affordable dining options. The atmosphere is informal and bustling, with a focus on accessibility and quick service.

Practical Information

Opening Hours

Monday11:00–00:00 Tuesday11:00–00:00 Wednesday11:00–00:00 Thursday11:00–00:00 Friday11:00–00:00 Saturday11:00–00:00 Sunday11:00–00:00

Available: Reservations, Delivery, Takeout

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