Seemor

Malasaña TrianaB-Mixed Bag

Name: Malasaña Triana
Address: C. Trabajo, 4, 41010 Sevilla, Spain, Sevilla, Spain
Rating: 4.8

C. Trabajo, 4, 41010 Sevilla, Spain · Bar & grill · 4.8/5 Google (5652 reviews)

Reservations · Takeout · Outdoor seating

Creative modern tapas with standout tuna and brioche in Triana, but strict time-limited seatings, small portions, and serious allergy handling concerns mean it shines for adventurous diners, not for celiacs or leisurely meals.

Why it gets a B- for overall quality

Malasaña Triana delivers exceptional food quality—the almadraba tuna and brioche de costilla are genuinely standout—and maintains attractive modern design in a lively Triana setting. However, serious allergy handling failures including celiac contamination and mislabeling, combined with inconsistent execution and variable service pacing, prevent a higher grade. The two-seating policy and small portions for the price further limit the experience for most diners.

Restaurant Summary

Across the bridge in Triana, Malasaña hums with buzzing energy and polished plates. Diners praise warm, multilingual service and polished presentations: "They fit us in before kitchen close and still made it feel special." However, there are some review authenticity concerns - some review patterns are consistent with solicited or influenced feedback. Expect a modern room that feels chic yet casual and lively. Cooking skews modern Spanish with playful fusion—almadraba tuna in multiple forms, a famous brioche stuffed with slow-cooked rib, truffle accents, and Asian touches like gyozas and tataki. Portions tend toward tapas-sized and flavors can run bold or sweet; great for curious eaters who enjoy creative tapas over tradition-first plates. For families, there are friendly servers and approachable bites like croquettes, fries, and the rib brioche that some kids love. That said, there is no kids menu and flavors can be adventurous. Celiac diners should avoid: multiple reports cite unsafe allergy handling and mislabeling of gluten-free items.

At a Glance

Standout almadraba tuna and brioche dishes with stylish plating
Lively Triana location with friendly service when staffed well
Strict two-seating policy can rush meals and limit dessert time
Portions run small for price; expect multiple plates
Allergy handling issues reported by celiac guests (cross-contamination and mislabeling)

What Sets It Apart

almadraba_tuna_focus
creative_tapas_fusion
trianna_neighborhood_charm

What People Love

That first bite of silky tuna tartare
The rich, saucy rib brioche
Modern plating that feels special
A neighborhood vibe just off the tourist track
Staff who make space at the bar when full

Points of Concern

Time-limited seatings can feel rushed; dessert sometimes moved or skipped
Several credible allergy complaints, especially gluten—avoid if strict celiac
Portions are small relative to price; diners may leave hungry without planning
Service pace varies from very slow to too fast; coordination inconsistent

Service & Dining Experience

Service StyleTable Service Average Cost€34-48 per person ReservationsRecommended

What to Order

Pair rich brioche with acidic items like sardina y pesto toast (€5.50)
Build a pescatarian route: tuna tartare (€10.50) + lubina espuma (€14.50) + asparagus (€7.50) + pistachio-cheese tart (€6.50)

Perfect For

Adventurous tapas date night
Friends sharing creative small plates
Seafood lovers chasing top-quality tuna
Casual celebrations with reservations

Location Insights

Area: Lively Triana side street near the river with a mix of locals and visitors; casual day vibe and busy evenings.

Safety: Generally safe, well-trafficked at night in a popular dining district.

Nearby: Close to Triana Market and Isabel II bridge; cluster of tapas bars, cafes, and small boutiques.

TrianaTriana is a historic neighborhood famous for its flamenco heritage, ceramic workshops, and lively tapas bars. The dining scene is characterized by traditional Spanish and Andalusian cuisine with a strong emphasis on social dining and vibrant nightlife.

Practical Information

Opening Hours

Monday13:00–00:00 Tuesday13:00–00:00 Wednesday13:00–00:00 Thursday13:00–00:00 Friday13:00–01:00 Saturday13:00–01:00 Sunday13:00–00:00

Available: Reservations, Takeout, Outdoor seating

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