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Sóller › Sóller › Do de Pit Sóller
Do de Pit SóllerA-Worth Trying
Plaça d'Amèrica, 2, 07100 Sóller, Illes Balears, Spain
· Tapas restaurant, Fusion restaurant, Mediterranean restaurant
· 4.7/5 Google (962 reviews)
Reservations · Takeout
Creative tapas-fusion spot with friendly vibes, strong kid options, and fair mid-range pricing; book ahead and expect occasional waits at peak times.
Why it gets an A- for overall quality
Do de Pit Sóller delivers solid A-grade performance through exceptional food quality anchored by standout dishes like croquettes and bao buns, paired with genuinely friendly, multilingual service. Consistency shows some variability during peak times, and occasional seating refusals when full prevent the higher distinction needed for grade A territory. The fusion-forward approach and strong family-friendly offerings make it competitive with the area's better neighborhood restaurants.
Restaurant Summary
A creative little spot off the main square where the room feels warm and buzzing without tipping into chaos. Guests talk about servers who are genuinely friendly and dishes arriving in relaxed waves. One diner summed it up: "Every small plate felt crafted and memorable." Do expect the place to fill up—booking helps. The cooking leans modern and playful, marrying Spanish staples with Asian cues—think croquettes, prawn or duck bao, miso-glossed carrots, and tuna brioche with ponzu. It is fusion-forward rather than traditional, and most plates hit that sweet spot of flavor and texture at mid-range prices. When the room is slammed, waits can stretch, but the kitchen’s intent shines through the variety. Families are well covered. There is a real kids menu (chicken strips, pasta, cheeseburger) and high chairs; fries and simple salads help picky eaters. Adventurous teens can cherry-pick approachable tapas like croquettes or bao, while smaller kids stick to their own mains.
At a Glance
- Creative tapas-fusion with several standout dishes
- Friendly, multilingual service and welcoming vibe
- Strong vegan and vegetarian coverage plus kids menu
- Peak-time waits and occasional seating refusals
- A few dishes land as average for the price
What Sets It Apart
- fusion-forward tapas menu
- strong vegan and kids options
- owner engagement with actionable replies
What People Love
- Feeling looked after by warm servers
- Memorable small plates with bold, clean flavors
- Hip, tidy dining room that feels relaxed
- Returning within the same week because the menu pulls you back
Points of Concern
- At busy times, staff may refuse walk-ins when full, which some perceive as curt
- Speed can drop during peaks, with reported waits up to an hour
- A few menu items (penne, beef tartare) get mixed feedback for price-to-flavor
- Menu evolves; items seen in older photos may be retired
Service & Dining Experience
Service StyleTable Service
Average Cost€32-46 per person
ReservationsRecommended
What to Order
- Start with croquettes then share bao and tuna brioche; add a veg plate like miso carrots; finish with French toast (€8.00) or affogato (€5.50).
Perfect For
- Sharing plates with friends before a stroll through Sóller
- Casual date night with inventive small plates
- Families seeking reliable kids options and approachable tapas
- Travelers who value creative twists over classic tapas-only menus
Location Insights
Area: Leafy plaza on the edge of Sóller center; relaxed local vibe with tourist spillover from town square.
Safety: Generally safe, walkable daytime and evening; routine tourist area foot traffic.
Nearby: Near town center, roundabout/plaza setting; mix of cafes, shops, residential blocks; tram and bus access nearby.
SóllerThe neighborhood is characterized by its traditional Mallorcan architecture, cobblestone streets, and a mix of local shops, cafes, and restaurants. Dining here often features Mediterranean and local Balearic flavors, with a casual and welcoming social atmosphere that caters to both residents and visitors.
Practical Information
Opening Hours
Monday
Tuesday13:00–15:30, 18:30–21:30
Wednesday13:00–15:30, 18:30–21:30
Thursday13:00–15:30, 18:30–21:30
Friday13:00–15:30, 18:30–22:00
Saturday13:00–15:30, 18:30–22:00
Sunday
Available: Reservations, Takeout
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