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Restaurante Lluna 36B+Worth Trying

Name: Restaurante Lluna 36
Address: Carrer de sa Lluna, 36, 07100 Sóller, Illes Balears, Spain, Sóller, Spain
Rating: 4.6

Carrer de sa Lluna, 36, 07100 Sóller, Illes Balears, Spain · Italian restaurant, Mediterranean restaurant · 4.6/5 Google (904 reviews)

Reservations · Outdoor seating

Handmade pasta and a charming courtyard deliver a refined Italian-by-Mallorca experience with creative touches, strong ambiance, and prices that feel high; service and consistency vary at busy times.

Why it gets a B+ for overall quality

Restaurante Lluna 36 delivers competitive quality with exceptional courtyard ambiance and strong handmade pasta and seafood execution, but inconsistent pasta doneness and seasoning during peak service prevents a higher grade. The premium pricing paired with modest portions and variable service pacing positions it as a worthwhile neighborhood destination rather than a regional standout—ideal for those prioritizing elegant setting and refined Mediterranean cooking over reliability or value.

Restaurant Summary

Down a narrow Sóller lane, the room opens to a stone-walled courtyard that feels warm and romantic. Guests talk about fresh pasta worked in the window and service that ranges from charming to a little stretched. One diner summed it up: "The terrace felt like a hidden garden and the plates looked beautiful." The cooking leans modern Italian with Mallorcan accents: tuna carpaccio with capers, handmade ribbons of pasta dressed with lemon and Pata Negra, and grilled octopus over saffron potatoes. It is not a red-sauce joint; think refined flavors, premium ingredients, and occasional creativity rather than heaviness. Those who like elegant, produce-driven plates tend to leave happy, though a few found seasoning or pasta texture inconsistent on busy nights. Families should know the menu skews adult: pastas run €24-32 and there is no clear kids selection like simple pomodoro or plain butter pasta on the dinner card. The courtyard is lovely but space can be tight; one review reported a poor experience with family seating. Bring flexible eaters, or confirm a simple pasta option when booking.

At a Glance

Handmade pasta and premium seafood with Mediterranean flair
Charming courtyard and tasteful interior design
Prices are high for portion size and location
Service pacing and warmth vary at peak times
Creative/fusion menu - not traditional comfort food

What Sets It Apart

charming_stone_courtyard
pasta_made_in_house
italian_spanish_fusion_touches

What People Love

The serene stone-walled garden
Fresh pasta textures and thoughtful plating
Tuna carpaccio and grilled octopus flavors
Attentive service from standout servers like Antonio
Seeing pasta made at the front window

Points of Concern

Pricing is genuinely expensive (€24-32 mains) which may surprise casual diners
Pacing can slow at peak hours; some waited 40+ minutes for starters
A few diners reported bland or overly firm pasta; consistency varies
Isolated but serious seafood-related illness claims; unverified but noted

Service & Dining Experience

Service StyleTable Service Average Cost€52-70 per person ReservationsRecommended

What to Order

Pair tuna carpaccio with a crisp Mallorcan white; finish with Sóller orange tart to echo local citrus

Perfect For

Date night in Sóller with courtyard ambiance
Travelers seeking refined Italian with local touches
Small celebratory dinners
Wine-and-pasta evening away from the main square crowds

Location Insights

Area: Historic pedestrian street with boutiques and galleries; draws visitors and relaxed evening diners.

Safety: Generally safe, well-lit tourist center with steady foot traffic; petty crowding in high season.

Nearby: Steps from Sóller’s main square, near artisan shops and gelaterias; tram and taxis within a short walk.

SóllerThe dining scene in Sóller is characterized by a mix of traditional Spanish and Mediterranean restaurants, often featuring fresh local produce and seafood. The atmosphere is relaxed and welcoming, with many establishments catering to both locals and visitors looking for authentic regional flavors in a historic setting.

Practical Information

Opening Hours

Monday12:00–22:00 Tuesday12:00–22:00 Wednesday12:00–22:00 Thursday12:00–22:00 Friday12:00–22:00 Saturday12:00–22:00 Sunday

Available: Reservations, Outdoor seating

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