Seemor

Mother & the bullB+Worth Trying

Schellinggasse 5/1, 1010 Wien, Austria · Steak house, Hamburger restaurant · 4.5/5 Google (3813 reviews)

Reservations · Takeout · Outdoor seating

Reliable steaks and burgers with quick, attentive service when seated, but entrance host and manager interactions can be brusque; book ahead and go for flat iron or dry-aged ribeye with truffle mash.

Why it gets a B+ for overall quality

Mother & the Bull delivers competitive steakhouse dining with strong food quality anchored by reliable flat iron and praised sides like truffle mash. However, inconsistent ribeye execution and occasional abrupt host interactions prevent grade A territory. The central Vienna location and solid table service make it worth visiting for a casual steak night, though it doesn't rank among the region's premier dining destinations.

Restaurant Summary

In the heart of Vienna’s first district, this spot feels buzzy and centrally placed without tipping into chaos. Servers at the table are often quick and considerate, with several guests noting smooth pacing for large groups. One diner summed it up: "Steaks arrived together for a group of eighteen and the drinks kept flowing." Do note that the door experience can be hit-or-miss; a few guests found the greeting abrupt at peak hours, so reservations pay off. The kitchen leans classic steakhouse over theatrics: flat iron, dry-aged ribeye, and burgers, plus sides like truffle mashed potatoes and mac and cheese. Many praise the flat iron for reliable doneness and solid value, while the ribeye divides opinion—bold flavor when it hits, tougher if it misses. Desserts such as the molten chocolate cake close the loop, and several guests call prices fair for the quality given the central location. Families will find familiar ground: burgers, fries, mac and cheese, and simple sides make it easy for kids. A stroller complaint and some seating logistics upstairs suggest planning ahead, but the menu itself has options most children will actually eat. Vegan burger patties are available for plant-based diners, though allergy communication needs care based on a few reports.

At a Glance

What Sets It Apart

What People Love

Points of Concern

Service & Dining Experience

Service StyleTable Service Average Cost€35-48 per person ReservationsRecommended

What to Order

Perfect For

Location Insights

Area: Historic first district with offices, galleries, and sightseeing; attracts locals and visitors.

Safety: Well-lit, busy central streets with steady foot traffic; generally safe day and night.

Nearby: Near Stadtpark and Hilton Vienna Mitte; close to museums, boutiques, and transit hubs.

Innere StadtThe Innere Stadt offers a sophisticated dining scene ranging from traditional Viennese cuisine to international fare, catering to both casual diners and upscale clientele. The area is lively yet elegant, with many restaurants located near landmarks, theaters, and luxury shops, attracting a diverse crowd seeking quality and ambiance.

Practical Information

Opening Hours

Monday12:00–23:00 Tuesday12:00–23:00 Wednesday12:00–23:00 Thursday12:00–23:00 Friday12:00–00:00 Saturday12:00–00:00 Sunday12:00–23:00

Available: Reservations, Takeout, Outdoor seating

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