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Green lab lyonA-Worth Trying
13 Rue Hippolyte Flandrin, 69001 Lyon, France
· Vegetarian restaurant, Falafel restaurant, Restaurant
· 4.9/5 Google (281 reviews)
Delivery · Takeout
A small, cozy vegetarian falafel spot with fresh hummus variations and standout sweet potato fries, delivering quick, friendly counter service and strong value for a casual meal.
Why it gets an A- for overall quality
Green lab lyon earns its A- grade through exceptional food quality—particularly crisp falafel and house-made hummus variations—paired with warm, attentive service and quick execution. The restaurant falls short of grade A territory due to tight seating constraints and modest design appeal, though it compensates with outstanding value and strong vegetarian credentials that make it a reliable neighborhood favorite for casual, quality dining.
Restaurant Summary
Tucked near Terreaux, Green lab lyon feels cozy and friendly, the kind of small room where falafel aromas and quick smiles set the tone. Service moves briskly at the counter and plates arrive fast. As one diner put it, "a simple spot with fresh, delicious bites that hit the spot." Space is limited, so expect a few tables and a casual flow. The cooking leans Levantine comfort with house-made hummus in several flavors, crisp falafel, and two excellent fries options. It is not about theatrics—more produce-forward, homemade sauces, and small twists like basil hummus or goat-cheese tzatziki. Ideal if you want a quick, healthy lunch or relaxed pita-and-fries dinner without breaking the bank. Families do well here thanks to familiar choices: pitas around €6-9, classic fries at €3.9, and sweet potato fries that many kids enjoy. Portions are generous, flavors gentle, and the vibe is informal and welcoming. There is no dedicated kids menu, but simple falafel, fries, and plain pita make it easy to please younger eaters.
At a Glance
- Exceptionally tasty falafel and standout sweet potato fries
- Excellent value for central Lyon with generous portions
- Strong vegetarian, vegan, and gluten-free friendliness
- Very small dining room; seating can be limited at peaks
- One report of online order accepted while closed with slow follow-up
What Sets It Apart
- House-made hummus in multiple flavors
- Exceptional sweet potato fries
- Strong vegan and gluten-free friendliness
What People Love
- Crispy, well-spiced falafel
- Creamy hummus flavors like basil and sundried tomato
- Sweet potato fries that impress
- Warm, quick counter service
Points of Concern
- Seating is limited; expect to wait or take away at busy times
- Occasional feedback about small salad portions or wanting more hummus on plates
- One detailed complaint about an unfulfilled online order during closure and delayed response
Service & Dining Experience
Service StyleCounter With Seating
Average Cost€14-20 per person
ReservationsNot required
What to Order
- Pick a falafel pita (€6.9-9) plus fries (€3.9) for best value; add a hummus bowl (€5.9) to share if hungry
Perfect For
- Quick vegetarian lunch on the Presqu'île
- Casual pita-and-fries dinner
- Solo bite between museums or errands
- Affordable group snack before a show
Location Insights
Area: Central Presqu'île near Terreaux: lively streets, student and arts crowd, many cafes and small eateries.
Safety: Generally safe with steady foot traffic; typical urban awareness advised at night.
Nearby: Close to Place des Terreaux, museums, shops, bars; popular lunch and early evening zone.
Presqu'îleThe Presqu'île offers a dynamic dining environment with a mix of traditional Lyonnais bouchons, modern bistros, and international cuisine. It is a bustling area with a blend of historic charm and contemporary urban life, attracting a diverse crowd seeking both casual and upscale dining experiences.
CordeliersCordeliers is a lively sub-area within the Presqu'île known for its trendy shops, cafes, and a growing number of casual and innovative eateries, making it popular for casual dining and social gatherings.
Practical Information
Opening Hours
Monday
Tuesday12:00–14:00, 07:00–21:30
Wednesday12:00–14:00
Thursday12:00–14:00
Friday12:00–14:00, 07:00–21:30
Saturday12:00–14:00, 07:00–21:30
Sunday
Available: Delivery, Takeout
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