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Zicatela Restaurant & Cocktail BarA-Worth Trying

P.º los Dragos, 7, 38400 Puerto de la Cruz, Santa Cruz de Tenerife, Spain · Fusion restaurant, Asian restaurant, Mexican restaurant · 4.7/5 Google (1435 reviews)

Reservations · Takeout · Outdoor seating

Creative Peruvian–Mexican–Japanese fusion with standout cocktails and ambiance; reserve ahead, expect small plates, lively service, and prices that fit the chef-driven concept.

Why it gets an A- for overall quality

Zicatela earns its A- grade through exceptional food quality and outstanding atmospheric design that creates a genuinely distinctive dining experience. However, inconsistent execution across visits—with occasional seasoning variance and pacing delays during busy service—prevents grade A territory. The creative Nikkei-fusion approach and stylish cave-like setting with terrace appeal position it as a worthwhile destination for adventurous diners willing to embrace the trade-off between creativity and consistency.

Restaurant Summary

Tucked off the main drag, Zicatela feels like a discovery: a cave-like room with warm, moody lighting, a lush terrace, and cocktails that signal intent. Guests talk about servers guiding them through the menu and small gestures like offering a tray to shield from rain. One diner summed it up: "Every plate hit the mark and the vibe was just right." The result is a spot that feels stylish yet relaxed rather than formal, with energy that builds through the evening. The kitchen leans fusion in a confident way, blending Peru, Mexico, and Japan with inventive combinations like Nikkei ceviche, miso-marinated fish, and tacos alongside uramaki. The culinary approach leans contemporary and produce-driven: creative pairings and sauces over theatrics. Expect small plates and sharing; order multiple tacos or a hearty Angus cut if you want a bigger main. On peak nights, pacing can wobble, so reserve and settle in for the experience. Families will find it workable, especially with familiar items like rice dishes, noodles, tacos, and desserts. There is no distinct kids menu, but vegetarians and some vegans are covered with items like guacamole, yuca fries, veggie uramaki, and pistachio mole with portobellos. For pickier eaters, steer toward simpler tacos, fried rice, and grilled items rather than the bolder fusion plates.

At a Glance

What Sets It Apart

What People Love

Points of Concern

Service & Dining Experience

Service StyleTable Service Average Cost€38-56 per person ReservationsRecommended

What to Order

Perfect For

Location Insights

Area: Coastal town setting with mix of locals and visitors; relaxed holiday vibe with boutique spots and nightlife.

Safety: Generally safe, well-trafficked tourist area; typical island town lighting and footfall.

Nearby: Near hotels, beaches, and promenade; destination for evening dining and cocktails.

Los DragosLos Dragos is a residential and commercial area within Puerto de la Cruz characterized by a mix of local shops, restaurants, and accommodations. The dining scene here caters to both tourists seeking traditional Canarian cuisine and locals enjoying casual eateries, with a relaxed and welcoming social atmosphere.

Practical Information

Opening Hours

Monday18:30–22:30 Tuesday18:30–22:30 Wednesday18:30–22:30 Thursday18:30–22:30 Friday13:30–16:00, 07:00–22:30 Saturday13:30–16:30, 07:00–22:30 Sunday13:30–16:30, 07:00–22:00

Available: Reservations, Takeout, Outdoor seating

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