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Bis Bas Mediterranean Grill (Gramercy)BWorth Trying

119 E 23rd St, New York, NY 10010 · Mediterranean restaurant, Halal restaurant, Lebanese restaurant · 4.8/5 Google (450 reviews)

Delivery · Takeout

Flavor-packed Lebanese bowls and pitas with generous portions and fast, friendly counter service; great student deals but some complaints about portion variability and occasional cold or stale items.

Why it gets a B for overall quality

Bis Bas Mediterranean Grill delivers solid neighborhood dining through exceptional service warmth and strong food quality, particularly shawarma and house-made sauces. However, inconsistent execution—cold items, portion variability, occasional pricing disputes—prevents higher grades, while modest destination appeal keeps it a local favorite rather than a must-visit destination. Generous portions and student-friendly value make it worth trying for casual Mediterranean cravings.

Restaurant Summary

Bright, student-friendly energy meets clean, modern counter-service ease. Diners praise generous portions, quick help building bowls, and warm staff who often add little extras. One guest said the toum was "so addictive," while another loved the relaxed and stylish room for casual meals. The cooking skews classic Lebanese-Mediterranean with a build-your-own format: shawarma, tawook, falafel, and fried cauliflower over greens or rice, layered with hummus, pickles, and tahini. The culinary approach leans elevated comfort rather than avant-garde, ideal for those who want bold spices, fresh salads, and satisfying sauces without fuss. Families do well here: shareable bowls, pitas, and fries make it kid-friendly, and a simple pita or rice bowl suits cautious eaters. Vegan and gluten-free options (notably cauliflower and falafel) make mixed-diet groups easy to accommodate.

At a Glance

What Sets It Apart

What People Love

Points of Concern

Service & Dining Experience

Service StyleCounter With Seating Average Cost$21-27 per person ReservationsNot required

What to Order

Perfect For

Location Insights

Area: Busy Gramercy/Flatiron corridor with students, office workers, and commuters; daytime hustle, casual dining focus.

Safety: Generally safe, well-lit, steady foot traffic along 23rd Street; typical Midtown South environment.

Nearby: Near offices, schools, and transit on 23rd Street; convenient for lunch, quick dinners, and student crowds.

GramercyGramercy is a quiet, upscale neighborhood known for its historic brownstones, the exclusive Gramercy Park, and a refined dining scene featuring a mix of trendy restaurants and classic New York establishments. The area attracts a sophisticated crowd seeking a balance between vibrant city life and residential calm.
NoMadNoMad (North of Madison Square Park) is a dynamic sub-area known for its boutique hotels, innovative dining options, and a lively nightlife scene. It has become a hotspot for foodies and those looking for contemporary, upscale dining experiences in a stylish urban setting.

Practical Information

Opening Hours

Monday11:00–22:00 Tuesday11:00–22:00 Wednesday11:00–22:00 Thursday11:00–22:00 Friday11:00–22:00 Saturday11:00–22:00 Sunday

Available: Delivery, Takeout

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