Seemor
Beyond SushiB+Worth Trying
62 W 56th St, New York, NY 10019
· Vegan restaurant, Asian fusion restaurant, Kosher restaurant
· 4.6/5 Google (1930 reviews)
Reservations · Delivery · Takeout
Inventive vegan sushi and ramen with standout dumplings and desserts; service is usually warm but inconsistencies and value complaints appear—best for adventurous eaters.
Why it gets a B+ for overall quality
Beyond Sushi delivers exceptional creative vegan sushi with warm, attentive service that earns genuine repeat visits and strong loyalty. However, inconsistent execution—ranging from top-notch to occasionally dry or premade-feeling plates—prevents grade A territory, and a modest, compact space limits the overall dining experience. For adventurous diners seeking inventive plant-based cuisine in a casual Midtown setting, it's a worthwhile destination.
Restaurant Summary
In Midtown, the room feels casual and welcoming with servers who often earn shout-outs for kindness and smart recommendations. Plates arrive looking like art, and diners rave that the flavors are bold and fresh. One guest summed it up: "creative vegan sushi that surprises non-vegans, too." The culinary approach leans modern fusion with serious technique: jackfruit “crab,” mushroom “salmon,” and even a playful plant-based “egg.” It is inventive rather than traditional, best for diners who enjoy adventurous twists on familiar forms like rolls, baos, and ramen. Families can do well here thanks to kid-friendly formats like dumplings, simple avocado or mushroom rolls, and noodles. That said, flavors skew inventive (gochujang, truffle, sesame miso), so very picky eaters may prefer simpler picks from the maki and sides.
At a Glance
- Creative vegan sushi that impresses non-vegans
- Dumplings and desserts are consistent crowd-pleasers
- Quality can feel premade or dry on off days
- Service inconsistencies reported, though many servers praised
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- all-vegan sushi program
- convincing plant-based seafood analogs
- standout vegan desserts
What People Love
- Playful plant-based takes that feel indulgent
- Mushroom-forward umami flavors
- Desserts that surprise dairy lovers
- Servers who guide choices without pressure
- Beautiful presentation that matches taste
Points of Concern
- Some visits felt premade with rice dryness reported by a minority of diners
- A few service lapses including order misfires and curt interactions
- Pricing can feel high for those expecting classic sushi value
- Review patterns show signs of positivity clustering around specific servers, but not systemic manipulation
- For innovation 7+, expect adventurous flavors that may not suit conservative palates
Service & Dining Experience
Service StyleTable Service
Average Cost$45-64 per person
ReservationsRecommended
What to Order
- Start with a $12 dumpling and a $12-18 roll, then share a $14 dessert; budget $45-55 per person before drinks.
- For conservative eaters: Charred Avocado or Mighty Mushroom rolls plus Miso Soup.
Perfect For
- Adventurous date night without meat or fish
- Pre-theater dinner near Midtown attractions
- Mixed vegan and non-vegan groups
- Solo lunch with quick, attentive service
Location Insights
Area: Busy Midtown corridor near offices, hotels, and attractions; caters to lunch crowds and pre-theater diners.
Safety: Well-trafficked commercial area with strong lighting and steady foot traffic; typical Midtown safety profile.
Nearby: Near Fifth Avenue shopping, Central Park south edge, and Broadway theaters; heavy tourist and office worker mix.
Hell's KitchenHell's Kitchen offers a dynamic dining environment with a mix of casual eateries, trendy restaurants, and diverse international cuisines. The area is lively, with a strong nightlife presence and proximity to Broadway theaters, attracting both locals and visitors seeking varied dining experiences.
The Theater DistrictCentered around Broadway, this micro-neighborhood is characterized by its concentration of theaters, upscale restaurants, and bars catering to pre- and post-show crowds, creating a vibrant and energetic dining atmosphere.
Practical Information
Opening Hours
Monday11:30–21:30
Tuesday11:30–21:30
Wednesday11:30–21:30
Thursday11:30–21:30
Friday11:30–21:30
Saturday11:30–21:30
Sunday11:30–21:30
Available: Reservations, Delivery, Takeout
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