Cozy modern Korean spot with excellent pork belly and fried chicken, creative comfort dishes, lively vibes, and fair-but-not-cheap pricing; service can be rushed during peaks.
Take 31 delivers solid A-grade performance through exceptional food quality—pork belly and fried chicken consistently impress—paired with attentive, quick service in a vibrant Koreatown destination. However, tight seating and cramped conditions prevent grade A territory, while occasional consistency variability in soups and secondary dishes and isolated food safety concerns temper the overall excellence. Modern Korean comfort with playful execution appeals to groups seeking shareable plates and soju slushies.
One caveat: Pricing is genuinely expensive ($26+ mains) which may surprise casual diners