Seemor
RAS Plant BasedA-Worth Trying
739 Franklin Ave, Brooklyn, NY 11238
· Vegan restaurant, Ethiopian restaurant
· 4.8/5 Google (1292 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Destination-worthy vegan Ethiopian with vibrant flavors, cozy vibe, and standout platters, but portions and takeout consistency can frustrate; best for dine-in explorers who enjoy spice-forward cooking.
Why it gets an A- for overall quality
RAS Plant Based delivers A-grade performance through bold, flavorful vegan Ethiopian cooking and warm, knowledgeable service that guides diners with genuine care. The vibrant, artful setting enhances the experience, but variable portion sizes and occasional temperature issues prevent the consistency needed for higher distinction. A compelling neighborhood destination for plant-based and Ethiopian-inspired cuisine, though execution gaps keep it from elite standing.
Restaurant Summary
The room feels warm and buzzing without tipping into chaos, a color-soaked space where servers guide first-timers with ease. One diner put it simply: "The platters were vibrant and comforting, and the staff made us feel at home." However, there are some review authenticity concerns suggesting certain reviews may be solicited or influenced. The cooking leans bold and produce-driven, weaving Ethiopian flavors into a plant-based lens. Expect injera-centric sharing platters, berbere-spiced small plates, and a brunch menu that riffs creatively rather than playing it safe. Drinks, both spirited and zero-proof, are surprisingly polished and complement the spice. Families can make this work, especially with fries, mac, and a lentil burger in the mix, but spices can run assertive. For kids who prefer simple flavors, consider milder platter components and share. Brunch portions can feel small, so order a side to keep younger diners content.
At a Glance
- Lively, artful space with welcoming, knowledgeable service
- Flavor-packed vegan Ethiopian platters and standout drinks
- Portion sizes vary; brunch and some takeout feel light for price
- Noise can be high during peak hours
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- ethiopian-vegan-fusion
- vibrant-art-filled-space
- allergen-aware-friendly
What People Love
- Feeling genuinely looked after by named servers
- Platters that showcase many flavors at once
- Mocktails and cocktails balanced to the spice
- A cozy, colorful room that feels like a night out
Points of Concern
- Portions can run small relative to price, especially at brunch and in some takeout orders
- A few complaints about loud music and a lively room that hampers conversation
- Isolated reports of service friction with management; otherwise staff praised
- Creative/fusion menu - not traditional comfort food; CONCERN: Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost$42-58 per person
ReservationsRecommended
What to Order
- Pair Mercato with Sambusa to balance textures without overordering.
- If spice-averse, start with Mushroom Tibs or Mama’s Tofu and avoid berbere-forward items.
- Families: share a platter and add Ethiopian spiced fries for familiarity.
Perfect For
- Sharing platters on date night
- Adventurous vegan brunch with friends
- Out-of-town vegans seeking a destination meal
- Locals building a plant-based rotation
Location Insights
Area: Lively Crown Heights corridor with creative eateries, bars, and neighborhood foot traffic; popular with locals and visitors.
Safety: Generally safe, busy in evenings; typical NYC urban environment with steady foot traffic.
Nearby: Near Franklin Ave bars, cafes, Prospect Park a bit west; residential blocks mixed with boutiques.
Prospect HeightsThe dining scene in Prospect Heights is eclectic, featuring a blend of trendy cafes, upscale restaurants, and casual eateries. The area attracts a diverse crowd who appreciate both innovative cuisine and classic Brooklyn charm. It is generally safe and accessible, with a community-oriented atmosphere and a growing number of food and cultural events.
Franklin Avenue CorridorThe Franklin Avenue Corridor is known for its mix of historic and new businesses, including a variety of restaurants, bars, and shops that cater to a diverse and community-focused clientele. It has a neighborhood feel with increasing popularity among food enthusiasts.
Practical Information
Opening Hours
Monday12:00–22:00
Tuesday12:00–22:00
Wednesday12:00–22:00
Thursday12:00–22:00
Friday12:00–23:00
Saturday11:00–23:00
Sunday11:00–22:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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