Idyllic riverside gastropub with standout fish and chips and Sunday roasts, lively garden seating, and solid service; prices run high for pub fare and roast consistency varies on busy Sundays.
The Perch delivers solid A-grade performance through exceptional food quality—particularly standout fish and chips, seafood, and desserts—paired with an outstanding riverside garden setting that justifies its destination appeal. However, inconsistent execution on Sunday roasts and variable peak-time service prevents the higher distinction needed for grade A territory. Strong family-friendly options and warm service make it competitive with the area's better neighborhood restaurants, though pricing reflects location premium more than everyday pub value.
One caveat: Roast execution varies under pressure (overdone beef, undercooked Yorkshire puddings) on busy Sundays