A beloved neighborhood diner for fried chicken, waffles, and house pies, offering big portions and homey vibes, but expect cash/Venmo only, waits, and occasional service or cleanliness inconsistencies.
Lois The Pie Queen delivers solid food quality anchored by exceptional fried chicken, waffles, and house-made pies that justify its decades-long Bay Area reputation. However, inconsistent execution across visits—variable seasoning, temperature issues, and service swings from attentive to stretched-thin—prevents grade A territory. The nostalgic setting and generous portions offer genuine value, but cleanliness concerns and cash-only payment limitations temper the experience for typical diners.
One caveat: Cash or Venmo only; no card acceptance reported by multiple diners