Seemor

The Turning ChickenBWorth Trying

Nørrebrogade 98, 2200 København, Denmark · Takeout Restaurant · 4.7/5 Google (493 reviews)

Takeout

Big, customizable bowls, durums, and grilled chicken at fair prices with friendly counter service, though occasional quality swings and rare safety/cleanliness complaints mean experiences can vary.

Why it gets a B for overall quality

The Turning Chicken delivers solid neighborhood dining through strong food quality featuring juicy pulled chicken and generous portions, paired with genuinely hospitable service. However, inconsistent execution—occasional bland or oversalted chicken and isolated cleanliness reports—prevents a higher grade, while the practical counter setting lacks distinctive appeal. Fair value and loyal following make it a reliable local favorite rather than a destination.

Restaurant Summary

On bustling Nørrebrogade, The Turning Chicken feels warm and welcoming, a fast-casual counter spot where bowls and durums fly out to steady crowds. Guests describe kind, hospitable staff and big plates of juicy chicken with crisp salads and sauces. One diner put it well: "Hot, generous, and just what I needed." Note that a few reports mention cleanliness slips and bones or cartilage in chicken, so consistency is generally solid but imperfect. Cooking leans traditional Turkish and Middle Eastern—pulled chicken, köfte, halloumi, and falafel over rice or bulgur, wrapped in house flatbread, plus shareable sides like fries, hummus, and tzatziki. It is not showy; it is hearty and customizable, delivering strong value for Copenhagen with portion sizes that satisfy hungry travelers and locals alike. Best picks are the pulled chicken or köfte bowls with bulgur and coleslaw to balance the seasoning. Families do well here thanks to simple, familiar options: chicken with rice, fries, pita, and mild sauces. No kids menu is listed, but portions are large enough to share, and the casual setup suits strollers and quick bites. For picky eaters, stick to plain chicken, rice, and bread; adventurous sauces can be added on the side for low-risk exploring.

At a Glance

What Sets It Apart

What People Love

Points of Concern

Service & Dining Experience

Service StyleCounter With Seating Average CostDKK150-200 per person ReservationsNot required

What to Order

Perfect For

Location Insights

Area: Lively, diverse Nørrebro high street with students, locals, and casual dining; strong takeaway foot traffic.

Safety: Generally safe, busy thoroughfare with steady pedestrian flow; typical urban vigilance at night.

Nearby: Opposite Assistens Cemetery; surrounded by cafes, kebab shops, and indie stores; good daytime/evening activity.

NørrebroNørrebro is characterized by its multicultural dining scene featuring a wide range of international cuisines, casual eateries, and street food options. The area has a relaxed, bohemian vibe with many affordable dining spots popular among locals and visitors seeking authentic and casual food experiences.

Practical Information

Opening Hours

Monday11:00–22:00 Tuesday11:00–22:00 Wednesday11:00–22:00 Thursday11:00–23:00 Friday11:00–23:30 Saturday11:00–23:30 Sunday12:00–22:00

Available: Takeout

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