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BROKEN MOUTH | Lee's HomestyleA-Worth Trying

Name: BROKEN MOUTH | Lee's Homestyle
Address: 718 S Los Angeles St, Los Angeles, CA 90014, Los Angeles, United States
Rating: 4.9

718 S Los Angeles St, Los Angeles, CA 90014 · Asian fusion restaurant · 4.9/5 Google (736 reviews)

Delivery · Takeout

Destination-worthy Hawaiian-Korean plates with generous portions and warm owner-led hospitality; order online ahead to avoid long waits and downtown parking hassles.

Why it gets an A- for overall quality

Lee's Homestyle delivers exceptional food quality and outstanding service attentiveness through owner-led hospitality and bold Hawaiian-Korean flavors that justify its strong reputation. Reliable execution across visits supports the grade A- standing, though the functional food-hall setting and common wait times without pre-ordering prevent higher placement. A genuinely beloved neighborhood destination that excels at what it does—comfort fusion with care—without pretension.

Restaurant Summary

Set inside a modern, communal food hall, this spot hums with warm owner-led hospitality and the scent of garlic butter shrimp. Diners call out the generous portions and a plate that travels well for two meals. "Order ahead or be ready to wait" sums up the rhythm, and while the hall can feel industrial, the welcome is genuinely kind. The cooking leans Hawaiian-Korean with meat jun ribeye, shell-on garlic shrimp, purple rice flecked with furikake, and bright cucumber kimchi. It is comfort food with a crisp edge: bold sauces, tender proteins, and sides that balance richness. Prices sit above takeout norms, but portions and care make it feel like a solid splurge without white tablecloths. For families, the menu has kid-friendly anchors like teriyaki chicken, purple rice, and spam musubi, plus a sweet brioche bread pudding. Adventurous kids may love the crispy shell-on shrimp; picky eaters can stick to chicken and rice. There is no dedicated kids menu, but portions share easily in the communal seating.

At a Glance

Generous portions that often cover two meals
Standout meat jun and garlic shrimp with bold flavors
Friendly, hands-on owner enhances the experience
Long waits without pre-order; online ordering is key
Parking is difficult; DTLA food-hall ambiance is basic
Creative/fusion menu - not traditional comfort food

What Sets It Apart

Hawaiian-Korean meat jun specialty
Purple rice with furikake
Owner-led hospitality

What People Love

That first bite of crisp, buttery shrimp
Tender meat jun with addictive dipping sauce
Purple rice that actually adds flavor
Owner generosity like surprise drinks or musubi
Plates that feel like two meals

Points of Concern

Order-ahead strongly advised; walk-in waits of 30-90 minutes reported at peaks
Downtown parking can be $6-$10 with limited street availability
Food-hall setting is functional, not scenic; shared bathrooms can feel worn
Fusion flavors run bold and sometimes saucy; conservative palates may prefer simpler choices
Limited options for conservative palates or picky eaters

Service & Dining Experience

Service StyleCounter With Seating Average Cost$32-42 per person ReservationsNot required

What to Order

Choose Meat Jun if you want the signature; pair with cucumber kimchi for balance
Shrimp lovers: embrace shell-on for flavor, or request tools/napkins and peel
Value play: split one plate lunch and add a spam musubi

Perfect For

Casual lunch with bold flavors
Takeout to enjoy nearby or at home
Visitors seeking a unique Hawaiian-Korean plate
Solo diners grabbing a quick, hearty meal

Location Insights

Area: Urban DTLA Fashion District edge near Little Tokyo; creative-industrial buildings with a modern food-hall vibe.

Safety: Mixed urban feel; busy by day, some reports of worn facilities and less pleasant bathrooms; standard DTLA caution after dark.

Nearby: Shared food hall with other eateries; metered street parking and nearby lots; offices, wholesale fashion shops, and residences nearby.

Skid RowSkid Row is known primarily for its large homeless population and social services rather than dining or nightlife. The area has a gritty, challenging environment with limited upscale dining options, but some casual eateries and food trucks serve local workers and residents. Safety and accessibility can be concerns, though the neighborhood is undergoing gradual changes.

Practical Information

Opening Hours

Monday Tuesday12:00–18:00 Wednesday12:00–18:00 Thursday12:00–18:00 Friday12:00–18:00 Saturday12:30–15:30, 16:00–18:00 Sunday

Available: Delivery, Takeout

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