Seemor

American CutB+Worth Trying

363 Greenwich St, New York, NY 10013 · Steak house, Event venue · 4.5/5 Google (986 reviews)

Reservations · Delivery · Takeout

Modern Tribeca steakhouse with standout steaks, lively vibe, and strong service, but pricing is high and consistency varies—great for special nights if you value atmosphere and classics with playful twists.

Why it gets a B+ for overall quality

American Cut delivers solid steakhouse execution with exceptional service attentiveness and strong food quality on signature items like the chili lobster and perfectly charred steaks. However, inconsistent execution—recurring reports of oversalted or uneven cuts—and operational friction (reservation delays, mixed safety signals) prevent grade A territory. The sleek Tribeca setting and celebratory energy suit special occasions, but pricing demands flawless reliability that this restaurant hasn't consistently demonstrated.

Restaurant Summary

The room feels sleek and vibrant, with a hip bar and celebratory energy that makes big nights feel bigger. Guests call out attentive servers by name, noting moments like, "They handled a hiccup quickly and kept the night fun." Expect some flair—there is a fire-kissed presentation on certain steaks and a sense of theater that suits milestone dinners in Tribeca polish. The kitchen leans classic steakhouse with playful twists: dry-aged NY strip with deep char, the signature chili lobster on Texas toast, and the Tuna TarTot that marries pristine fish with a nostalgic crunch. The culinary approach reads elevated traditional: refined ingredients, polished technique, and a few modern winks rather than full-on experimentation. Most dinners are dialed-in and indulgent, though a minority report uneven execution on cuts like the porterhouse. For families, the menu has plenty of recognizable comfort—fries, mashed potatoes, steaks, and Cracker Jack sundae—but no clear kids menu. The lively vibe and pricing fit special outings with older kids more than quick family meals. Portions on steaks are generous; sides run smaller for the price, so pick winners like jalapeno mash or dry-aged potatoes if you want easy kid-pleasers.

At a Glance

What Sets It Apart

What People Love

Points of Concern

Service & Dining Experience

Service StyleTable Service Average Cost$120-165 per person ReservationsRecommended

What to Order

Perfect For

Location Insights

Area: Upscale Tribeca block with loft buildings; draws finance/media crowds and special-occasion diners.

Safety: Generally safe, well-lit streets with steady evening foot traffic.

Nearby: Near Hudson River Park, boutique hotels, bars, and other premium restaurants; easy access to downtown destinations.

TribecaTribeca is a trendy, upscale neighborhood known for its cobblestone streets, converted industrial buildings, and a thriving dining scene featuring high-end restaurants and chic cafes. The area has a sophisticated yet relaxed atmosphere, popular among locals and visitors seeking quality dining experiences in a stylish setting.

Practical Information

Opening Hours

Monday17:00–21:00 Tuesday17:00–21:00 Wednesday17:00–21:00 Thursday17:00–21:00 Friday17:00–22:00 Saturday17:00–22:00 Sunday

Available: Reservations, Delivery, Takeout

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