Authentic Kerala cooking with standout thalis, dosas, and seafood, strong hospitality, moderate pricing, but expect occasional slow service and a tight dining room; overall a reliable local gem with some variability.
Anjanaas delivers exceptional food quality anchored in authentic Kerala cuisine, with strong staff knowledge and genuine hospitality that elevates the neighborhood dining experience. Reliable execution across repeat visits and deep customer loyalty confirm its standing as a respected local favorite. The grade reflects solid performance, though cramped seating and occasional service delays during peak times prevent it from reaching grade A territory.
One caveat: Wait times can stretch to 45-90 minutes between courses on busy evenings