Seemor
OtraB+Worth Trying
682 Haight St, San Francisco, CA 94117
· Mexican restaurant
· 4.5/5 Google (385 reviews)
Reservations · Takeout · Outdoor seating
Modern Mexican spot with creative tacos, strong cocktails, and friendly service; great for drinks and small plates, but portions run small and pricing can feel high.
Why it gets a B+ for overall quality
Otra delivers competitive quality with strong food quality anchored by standout mushroom and beef tacos, paired with exceptional service attentiveness and a mezcal-forward cocktail program. However, inconsistent execution across visits and recent quality dips prevent a higher grade, while small portions and noise concerns temper the overall experience. Worth visiting for creative Mexican cooking and skilled bartending, but not yet a neighborhood institution.
Restaurant Summary
Otra lands in the Lower Haight as a modern Mexican hangout where the room feels warm and bustling, the cocktails lean smoky, and servers are genuinely friendly. One guest put it simply: "Staff was attentive and kind, and helped us choose great tacos." Expect lively music and a beautiful bar rather than a hushed dining room. The cooking leans veg-forward and contemporary, with creative touches like peanut or pistachio salsa macha, habanero-miso heat, and dukkah over charred veg—inventive without theatrics. Mushroom and beef tacos, plus the kampachi aguachile, draw raves, though chips and some tostadas can read flat. Portions skew small, so plan on a starter with your tacos and lean into the mezcal-forward drinks. Families do fine here. Servers have been great with kids, and simple picks like beans and rice, beef or fish tacos, and not-too-spicy items work for younger eaters. There is no explicit kids menu, and default vegan choices are limited, so strictly plant-based diners may need modifications or should confirm options ahead of time.
At a Glance
- Creative, veg-forward Mexican with standout mushroom and beef tacos
- Friendly, attentive service and strong mezcal cocktail program
- Portions run small and pricing feels high to some diners
- Noise levels can be loud, especially in the back room
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- fusion_salsas_macha_with_nuts
- veg_forward_mexican
- craft_mezcal_cocktails
What People Love
- Rich umami mushroom tacos
- Balanced spicy margaritas
- Cozy, attractive room and mural
- Helpful staff who guide you well
- Fresh, modern takes on classics
Points of Concern
- Pricing is premium for portion size; order apps to avoid leaving hungry
- Noise can be high; back room gets echoey
- Chips/tostadas and some salsas vary from great to bland
- Review patterns show consistent praise for service and creativity; expectations should reflect small-plate format
- Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost$45-60 per person
ReservationsRecommended
What to Order
- Start with Aguachile, then 2 tacos per person (mushroom plus a meat or fish), share one large plate if hungry, and add a mezcal cocktail.
Perfect For
- Date night with mezcal cocktails
- Sharing small plates with friends
- Neighborhood drop-in at the bar
- Veg-curious diners who like bold flavors
Location Insights
Area: Lively Lower Haight corridor with bars and indie shops; draws locals and night-out crowds.
Safety: Generally safe with steady foot traffic; standard urban awareness at night.
Nearby: Near Haight Street bars, cafes, and boutiques; easy hop to Duboce Park and transit lines.
Haight-AshburyHaight-Ashbury is famous for its 1960s counterculture history and remains a hub for vintage shops, independent cafes, and eclectic dining options. The dining scene is casual and diverse, attracting both locals and visitors seeking unique and alternative culinary experiences in a lively, artsy atmosphere.
Lower HaightLower Haight is known for its hip, slightly grittier vibe compared to the Upper Haight, with trendy bars, music venues, and innovative eateries. It offers a more contemporary and urban dining scene that appeals to a younger, nightlife-oriented crowd.
Practical Information
Opening Hours
Monday17:00–22:00
Tuesday17:00–22:00
Wednesday17:00–22:00
Thursday17:00–22:00
Friday17:00–22:00
Saturday17:00–22:00
Sunday17:00–22:00
Available: Reservations, Takeout, Outdoor seating
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