Seemor
Es Rebost de Can Prats
Carrer de Cervantes, 4, 07820 Sant Antoni de Portmany, Illes Balears, Spain
· Restaurant, Mediterranean restaurant, Spanish restaurant
· 4.6/5 Google (1189 reviews)
Takeout
Charming, family-run spot for traditional Ibizan dishes with strong seafood and rice plates; book ahead and expect premium pricing for quality local produce.
Restaurant Summary
Tucked inside a traditional island house, the room feels warm and rustic with just a handful of tables and a relaxed hum. Guests talk about servers who explain the stories behind dishes, saying things like, "it felt like dining at a local home." It is small and in-demand, so walk-ins after opening often get turned away. The cooking leans classic Balearic: sofrit pagès, frita de pulpo, and rice dishes that favor good product over flash. Seafood and slow-cooked meats show depth, with house desserts like flaó and greixonera closing the loop. This suits diners who want heritage flavors and careful execution rather than modern fusion. For families, there is no stated kids menu, but straightforward plates like croquetas, grilled steak, simple fish, and rice can work for many children. Portions are adequate rather than huge, and prices are premium for the area, so set expectations and consider sharing familiar items.
At a Glance
- Deeply traditional Ibizan menu with standout seafood and rice
- Cozy, homely setting in a historic house
- Limited tables; reservations strongly advised
- Premium pricing and occasional small portions
- Knowledgeable staff who guide dish choices
What Sets It Apart
- heritage_ibizan_recipes
- traditional_house_setting
- strong_local_seafood_sourcing
What People Love
- Warm, home-like atmosphere
- Well-cooked octopus and garlic prawns
- Hearty traditional rice dishes
- House-made island desserts like flaó
Points of Concern
- Limited capacity leads to turn-aways; book ahead, especially in season
- Pricing is genuinely expensive (€22-29 mains) and water may be pricey
- Service warmth dips when walk-ins arrive during peak load
- Set menu complaints: drinks not included and item availability issues
Service & Dining Experience
Service StyleTable Service
Average Cost€48-68 per person
ReservationsNot required
What to Order
- Start with gambas al ajillo or croquetas; share a rice (2-person minimum) for value; finish with flaó or greixonera.
Perfect For
- A focused dinner on authentic Ibizan cuisine
- A calm date night away from the harbor strip
- Food lovers seeking regional Balearic specialties
- Small-group celebrations that feel intimate
Location Insights
Area: Central Sant Antoni side street with a local, residential-meets-tourist feel; quieter than the harbor strip.
Safety: Generally safe and well-trafficked; typical resort town footfall, busiest in peak season evenings.
Nearby: Near harbor restaurants and hotels; away from seafront tourist rows, known for traditional eateries.
Practical Information
Opening Hours
Monday13:00–16:00, 08:00–23:00
Tuesday
Wednesday13:00–16:00, 08:00–23:00
Thursday13:00–16:00, 08:00–23:00
Friday13:00–16:00, 08:00–23:00
Saturday13:00–16:00, 08:00–23:00
Sunday13:00–16:00, 08:00–22:30
Available: Takeout
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