Neighborhood stalwart serving big-portion Chinese-Peruvian comfort plates with fast service and strong drinks; great for casual groups, with occasional service delays and mixed feedback on a few Peruvian purist dishes.
Flor de Mayo delivers solid A-grade performance through strong food quality—particularly its celebrated rotisserie chicken and fried rice—paired with reliable service attentiveness. The restaurant excels at what it promises: generous portions, fair pricing, and family-friendly comfort on the Upper West Side. However, isolated cleanliness concerns and modest ambiance design prevent it from reaching grade A territory, while occasional peak-hour service delays and consistency variation keep it from higher distinction.
One caveat: Peak rush can bring long waits for tables and checks; plan earlier or off-peak