Seemor
GodailleB+Worth Trying
9 Rue Antoine Vollon, 75012 Paris, France
· Restaurant
· 4.7/5 Google (642 reviews)
Reservations · Outdoor seating
Inventive French cooking with Asian accents in a cozy neighborhood setting; excellent flavors, small menu, lively room, and pricing that fits a special night more than a casual bite.
Why it gets a B+ for overall quality
Godaille delivers excellent food quality with distinctive contemporary French-Thai fusion cooking and strong wine guidance, positioning it competitively among the area's better neighborhood restaurants. However, inconsistent execution on meats and desserts and tight quarters that can feel crowded prevent a higher grade. The charming terrace setting and warm hospitality make it worth seeking out for curious diners who embrace seasonal, adventurous menus.
Restaurant Summary
A small neighborhood dining room near Square Trousseau hums with warm hospitality and a focused menu. Diners talk about bold, precise flavors and a terrace that feels tucked away. One guest summed it up: "The dishes were light yet layered, and the team made us feel welcome." Do note the two-seating rhythm, which can feel a bit rushed at busy times. The cooking leans contemporary French with Thai-accented touches: green curry mussels, vadouvan butters, miso and herb-driven sauces alongside well-sourced seafood and meats. It suits curious eaters who enjoy seasonal menus and a natural-leaning wine list, with staff offering useful pairing guidance. Occasional misses appear around large shared cuts and a dessert or two, but the highs are memorable. Families will find a friendly team and some accessible options like crispy rice, simply prepared fish, and chocolate desserts. There is no kids menu mentioned, and flavors skew adventurous, so picky eaters may struggle. Lunch can be a limited set, which helps decision-making but narrows choices for children.
At a Glance
- Distinctive French cuisine with Thai accents and precise technique
- Charming terrace and cozy neighborhood vibe
- Two-seating policy can feel rushed at peak times
- Large shared meats are pricey and quality can be inconsistent
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- French technique with Thai accents
- Charming terrace on a quiet square
- Highly engaged service team
What People Love
- Elevated flavors that feel light yet complex
- Warm, helpful service with strong wine guidance
- Mussels in green curry broth that steal the show
- A neighborhood feel on a quiet, charming square
Points of Concern
- Two-seating timing can create a rushed feeling for the first seating on busy nights
- Shared ribeye/prime cuts reported gristly or overcooked by several diners
- Desserts occasionally underwhelm or are imprecisely described
- Creative/fusion menu - not traditional comfort food; CONCERN: Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost€55-75 per person
ReservationsRecommended
What to Order
- Lean seafood or vegetable mains for the most consistent execution
- If sharing a large cut, confirm doneness and cut style before ordering
- For dessert, chocolate tart or cheese selection are safest bets
Perfect For
- Date night with wine pairings on the terrace
- Food-loving friends exploring creative French flavors
- Celebrating a small milestone in a cozy setting
- Solo diner seeking engaged service and a focused menu
Location Insights
Area: Charming left-bank-adjacent feel in the 12th, residential with foodie draw near Marché d'Aligre; locals plus destination diners.
Safety: Well-trafficked and safe by Paris standards; lively evenings, good lighting and footfall.
Nearby: Steps from Square Trousseau; near Aligre market, bakeries, natural wine bars, and boutiques.
PicpusPicpus is a quiet, primarily residential neighborhood with a village-like atmosphere. It features local markets, small cafes, and traditional bistros, attracting residents who appreciate a calm environment with accessible dining options. The dining scene is modest but authentic, catering mostly to locals rather than tourists.
Practical Information
Opening Hours
Monday
Tuesday12:15–14:00, 07:15–22:00
Wednesday12:15–14:00, 07:15–22:00
Thursday12:15–14:00, 07:15–22:00
Friday12:15–14:00, 07:15–22:00
Saturday12:15–14:00, 07:15–22:00
Sunday
Available: Reservations, Outdoor seating
View full analysis on Seemor →