Seemor
Amazonia (2nd Floor) | Causa (1st Floor)A-Worth Trying
920 Blagden Alley NW 2nd Floor, Washington, DC 20001
· Restaurant
· 4.5/5 Google (730 reviews)
Reservations · Outdoor seating
Ambitious Peruvian-Nikkei duo offering inventive seafood, standout cocktails, and polished service at high prices; thrilling for adventurous diners, divisive for conservative palates.
Why it gets an A- for overall quality
Amazonia delivers exceptional food quality with inventive Peruvian-Nikkei seafood and refined desserts, paired with excellent service knowledge and an appealing rooftop setting. However, inconsistent execution on mains and tight seating with high noise levels prevent grade A territory. Best suited for adventurous diners comfortable with small portions and lively atmosphere.
Restaurant Summary
Set within Blagden Alley, the two-in-one concept feels polished yet lively: Causa downstairs offers an intimate tasting flow while Amazonia upstairs buzzes with cocktails, skewers, and rooftop energy. Guests describe service as knowledgeable and warm when on form, with one diner saying the team "guided us like a tour of Peru." Expect a scene that can turn vibrant and loud at peak. The cooking skews Peruvian-Nikkei with premium seafood and charcoal at the core: bright ceviches, salmon belly anticuchos, and refined desserts like chocolucuma. Creative flourishes (dry-aged fish, truffle tiradito) make this an adventurous choice—thrilling for curious eaters, divisive for those chasing classic comforts. Portions are small by design, so plan multiple plates or explore specials if you want a fuller arc. Families should know the upstairs menu leans seafood-forward and inventive. Kid-friendly picks are limited to simpler items like toast, potatoes, or a mild skewer, and there is no dedicated kids menu. For picky eaters, consider alternatives nearby or a casual snack visit rather than a full dinner.
At a Glance
- Inventive Peruvian-Nikkei with standout ceviches and desserts
- Excellent cocktail program and engaging service when on form
- Portions run small relative to price; plan to order multiple dishes
- Noise can be high; seating can feel tight
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- dry_aged_seafood_program
- Nikkei_fusion_with_Josper_grill
- elevated_NA_pairings
- immersive_rooftop_ambiance
What People Love
- Vivid ceviches and salmon belly skewers
- Thoughtful dish explanations and stories
- Refined sweets like chocolucuma
- Rooftop ambiance with heaters and blankets
Points of Concern
- Portions are intentionally small; some diners left hungry despite high spend
- Service rigidity and host stand friction reported on busy nights
- Large parties experienced delays and coordination issues
- Pricing is genuinely expensive ($26+ ceviches, $6-12 skewers, specials $40-120)
Service & Dining Experience
Service StyleTable Service
Average Cost$85-125 per person
ReservationsRecommended
What to Order
- Start with a ceviche and 1-2 anticuchos, share one sandwich or chaufa, finish with chocolucuma; add a seafood special if hungry.
Perfect For
- Seafood-focused date night on the rooftop
- Celebrations with cocktail pairings
- Adventurous diners into Peruvian-Japanese fusion
- Solo bar snack-and-sip sessions
Location Insights
Area: Trendy alley enclave with art murals and destination dining, popular for dates and celebrations.
Safety: Generally safe, active foot traffic evenings; occasional crowding typical of nightlife zones.
Nearby: Within Blagden Alley near bars, coffee shops, and boutiques; close to Convention Center and Shaw nightlife.
ShawShaw is a dynamic neighborhood with a rich African American heritage, now experiencing significant revitalization. It offers a lively dining scene with a mix of trendy restaurants, bars, and historic venues, attracting a socially active crowd interested in diverse culinary experiences.
Blagden AlleyBlagden Alley is a distinctive micro-neighborhood known for its hidden courtyards, street art, and a cluster of innovative restaurants and bars. It has an intimate, creative vibe that appeals to those looking for off-the-beaten-path dining and socializing options.
Practical Information
Opening Hours
Monday17:00–23:00
Tuesday17:00–23:00
Wednesday17:00–00:00
Thursday17:00–00:00
Friday16:00–00:00
Saturday15:00–00:00
Sunday15:00–23:00
Available: Reservations, Outdoor seating
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