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Brew Wild Pizza BarA-Worth Trying
Calle de Echegaray, 23, Centro, 28014 Madrid, Spain
· Pizza restaurant, Beer hall, Beer store
· 4.7/5 Google (3258 reviews)
Reservations · Delivery · Takeout
Destination-worthy craft beer bar with creative Roman-style pizzas in a lively two-level space; great for beer lovers, can be crowded, and service is usually friendly but occasionally inconsistent.
Why it gets an A- for overall quality
Brew Wild Pizza Bar delivers excellent Roman-style pizza with crisp dough and quality toppings, supported by outstanding beer expertise and genuinely welcoming staff. Occasional consistency variations and isolated cleanliness concerns prevent grade A territory, though the lively atmosphere, rotating craft program, and loyal following make it a competitive neighborhood favorite worth visiting.
Restaurant Summary
Upstairs it feels warm and buzzing, with rock and punk in the background, while the vaulted brick cellar below adds a cozy cave vibe. Staff are widely praised as genuinely welcoming, with guests noting friendly guidance through a serious tap list and quick check-ins even on busy nights. The cooking leans elevated Roman-style pies: crisp, light dough with toppings like nduja, Parma, and truffle rather than gimmicks. It is ingredient-focused comfort over theatrics, perfect for beer lovers who want pizza that matches the pint. Reviews frequently call out balanced flavors and generous portions, with a few noting occasional density or lighter cheese on some pies. For families, the menu suits kids thanks to classic options like Margherita and Prosciutto, the half-and-half format, and add-ons. Keep in mind the lively bar energy later in the evening; earlier visits are calmer. Vegan cheese is available, and several vegetarian pizzas make ordering easier for mixed groups.
At a Glance
- Deep, rotating craft beer program with knowledgeable guidance
- Crisp Roman-style pizzas with half-and-half flexibility
- Peak-hour crowding and limited upstairs tables
- Isolated cleanliness and bathroom complaints
- Creative menu within traditional pizza frame; not a quiet venue
What Sets It Apart
- serious_craft_beer_program
- roman_style_half_and_half_pizzas
- atmospheric_brick_cellar
What People Love
- Vibrant cellar atmosphere
- Genuine, helpful staff
- Crisp dough and balanced toppings
- Top-tier local craft beers
- Half-and-half customization
Points of Concern
- Evenings can be packed; reserve or expect waits
- A few reports of abrupt closing or table moves at peak times
- Isolated pest and bathroom cleanliness mentions; management vigilance needed
- Beer pricing confusion over pint sizes for some guests
Service & Dining Experience
Service StyleTable Service
Average Cost€30-38 per person
ReservationsRecommended
What to Order
- Use half-and-half to sample two signatures without over-ordering
- Vegetarians: Autumn Leaves or De la Mamma; add arugula or gorgonzola
- Vegan: Order Veggie with vegan cheese supplement
Perfect For
- Pre-game craft beer and pizza before a night out
- Casual date in a cozy cellar setting
- Solo travelers who want friendly bar chat
- Small groups looking to sample local microbrews
Location Insights
Area: Historic literary quarter with lively bars, galleries, and tourists mixed with locals; energetic nightlife and foot traffic.
Safety: Generally safe, busy central streets with good lighting; late-night bustle typical.
Nearby: Short walk to Puerta del Sol and major sights; dense bar and restaurant scene, hotels nearby.
SolSol is one of Madrid's most famous neighborhoods, centered around the Puerta del Sol square. It is characterized by a mix of historic architecture and modern commerce, with a dynamic dining scene that ranges from traditional tapas bars to trendy eateries. The area is lively day and night, attracting a diverse crowd including tourists, students, and locals.
Practical Information
Opening Hours
Monday13:00–00:00
Tuesday13:00–00:00
Wednesday13:00–00:00
Thursday13:00–00:00
Friday13:00–01:00
Saturday13:00–01:00
Sunday13:00–00:00
Available: Reservations, Delivery, Takeout
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