Seemor
Askili OrchardA-Worth Trying
401 6th Ave, New York, NY 10014
· Georgian restaurant, Bar, Cocktail bar
· 4.9/5 Google (291 reviews)
Reservations · Delivery · Takeout
Polished, creative Georgian cooking with standout service and drinks, but premium pricing and occasional inconsistency; avoid peak holidays due to reservation delays.
Why it gets an A- for overall quality
Askili Orchard delivers solid A-grade performance through exceptional service attentiveness and creative food quality that showcase Georgian fusion with memorable spreads and khachapuri variations. However, inconsistent dish execution and occasional service delays prevent grade A territory, while the attractive West Village setting enhances but doesn't elevate the overall experience to destination status.
Restaurant Summary
The room feels stylish and welcoming, with a polished bar and servers who love guiding you through Georgian wine and dishes. One diner noted, "The team explained every plate and paired wines perfectly," while another praised the attentive, caring service. However, be aware that Valentine’s Day brought long reservation delays for several guests. The cooking leans inventive and produce-driven, a contemporary spin on Georgian staples. The culinary approach leans contemporary fusion (innovation level 7.8): creative pairings, vibrant spreads, and playful khachapuri variations rather than rigid tradition. Expect hits like the garden spreads, hand-rolled khinkali, and the pear-gorgonzola khachapuri, with occasional misses or seasoning swings. Families can do well here if kids enjoy bread and dumplings. There is no kids menu, but accessible picks include adjaruli or imeruli khachapuri, beef or chicken skewers, and simple sides like mashed potatoes. Adventurous mains (liver, bold sauces) may be tougher for picky eaters; start with khachapuri and khinkali plus a dessert.
At a Glance
- Engaged, knowledgeable service with thoughtful wine guidance
- Creative Georgian fusion with standout breads, spreads, and dumplings
- Premium pricing with occasionally small portions or add-on bread charges
- Inconsistent pacing; severe delays on Valentine’s Day
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- modern_georgian_fusion
- georgian_wine_focus
- hand_rolled_khinkali
- creative_breads_and_spreads
What People Love
- Warm, proactive servers who guide the experience
- Vibrant pkhali spreads and house breads
- Hand-rolled khinkali with clear instructions
- Playful twists like pear-gorgonzola khachapuri
- Georgian wines and polished cocktails
Points of Concern
- Pricing is premium; portions and bread allotments feel light to some
- Pacing can drag between courses on busy nights
- Holiday overbooking caused long reservation delays for multiple parties
- For innovation 7+, some dishes may read adventurous for conservative palates
Service & Dining Experience
Service StyleTable Service
Average Cost$66-86 per person
ReservationsRecommended
What to Order
- Share 2 starters + khinkali + 1 main for two to balance richness and cost
- Gluten-free diners: consider GF adjaruli and pumpkin soup; confirm walnut usage due to cuisine norms
- Wine lovers: ask for Saperavi or amber wine pairing with spreads
Perfect For
- Date night with wine and shared starters
- Adventurous eaters exploring Georgian fusion
- Small celebrations or birthdays
- Solo bar bite with a glass of Georgian wine
Location Insights
Area: Trendy West Village corridor appealing to diners seeking stylish, chef-driven spots; strong nightlife and bar scene.
Safety: Generally safe, well-lit, heavy foot traffic, typical of central West Village evenings.
Nearby: Near SoHo/Washington Square Park; mix of boutiques, cocktail bars, and destination eateries.
West VillageThe West Village is characterized by its charming tree-lined streets, historic townhouses, and a strong sense of community. It offers an eclectic dining environment with upscale restaurants, cozy cafes, and trendy eateries, attracting both locals and tourists seeking a sophisticated yet relaxed atmosphere.
Hudson SquareHudson Square, adjacent to the West Village, is a rapidly developing area with a mix of commercial offices and residential spaces. The dining scene here is modern and innovative, catering to a professional crowd with a preference for contemporary and diverse cuisine options.
Practical Information
Opening Hours
Monday12:00–22:00
Tuesday12:00–22:00
Wednesday12:00–22:00
Thursday12:00–22:00
Friday12:00–23:00
Saturday11:00–23:00
Sunday11:00–22:00
Available: Reservations, Delivery, Takeout
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