Seemor
Mis Moles RestaurantB+Worth Trying
3661 N Elston Ave, Chicago, IL 60618
· Mexican restaurant
· 4.6/5 Google (482 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Destination for house-made mole and tortillas with friendly vibes and uneven service; delicious sauces but expect automatic 20% service charge for 4+ and prices that feel high to some.
Why it gets a B+ for overall quality
Mis Moles delivers exceptional food quality centered on house-made moles and handmade tortillas that justify its strong reputation, but inconsistent execution across visits—with reports of undersauced dishes and portion variability—prevents a higher grade. Service shows warmth and knowledge of the mole specialties, yet attentiveness gaps and slow pacing during busy periods create friction. The casual, family-friendly setting appeals to loyal regulars seeking authentic Mexican cooking, though automatic service charges and pricing concerns temper overall value perception.
Restaurant Summary
The room feels warm and inviting with colorful touches and the signature welcome of chips and mole tastings. Guests describe service as kind but sometimes stretched, and the handmade tortillas draw praise like, "soft and almost creamy." However, some diners report slow pacing and surprise charges, so expectations matter. In the kitchen, the approach is traditional and sauce-driven rather than flashy. Three house moles headline—rojo, verde, and pipian—paired with tender chicken or steak, cochinita pibil, and quesabirria. When the kitchen is on, flavors are deep and balanced; on off nights, plates can feel undersauced or portions light. This is best for those who appreciate careful, homestyle Mexican cooking centered on mole and fresh tortillas. Families are welcome, with a robust kids menu including nuggets, quesadillas, grilled cheese, and a cheeseburger. Most kids will be happy with simple sides and tortillas even if they skip the spicier sauces. Note extras and add-ons can raise the bill; plan accordingly for bigger groups.
At a Glance
- House-made mole trio with tastings before you order
- Excellent handmade tortillas that elevate many dishes
- Automatic 20% service charge for parties of 4+
- Portions and pricing feel high to some diners
- Service can be slow or inconsistent during busy or understaffed periods
What Sets It Apart
- mole_tasting_with_chips
- handmade_tortillas
- family_recipe_moles
What People Love
- Warm welcome with mole samples
- Soft, fresh tortillas made in-house
- Flavorful rojo and verde moles
- Neighborhood feel without tourist crowds
- Tender chicken and steak pairings
Points of Concern
- Pricing is genuinely expensive (many mains $20+ and add-ons) which may surprise casual diners
- Automatic 20% service charge for parties of four or more reported by multiple guests
- Service inconsistency: delays, mix-ups, and light communication during busy times
- Occasional quality dips: dry or undersauced enchiladas, small portions, or soggy quesabirria
- Review patterns show isolated foreign object reports; overall cleanliness otherwise praised
Service & Dining Experience
Service StyleTable Service
Average Cost$36-52 per person
ReservationsRecommended
What to Order
- Choose a mole plate ($23.99) and add a shared appetizer ($12-16) to balance cost and variety.
- Families: Kids quesadillas or nuggets ($9.90-$9.99) keep younger diners happy.
- Order tortillas on the side if your entree does not include them.
Perfect For
- Mole lovers seeking depth and variety
- Casual date night with comforting Mexican dishes
- Small groups exploring sauces with shared plates
- Families needing familiar kids options
Location Insights
Area: Mixed commercial strip near residential streets; casual neighborhood dining with easy access to expressways.
Safety: Generally safe, active car traffic, typical Northwest Side lighting and foot traffic.
Nearby: Close to small shops, garages, and homes; street parking common; not a tourist hub.
AvondaleAvondale is a rapidly gentrifying neighborhood with a strong Polish and Latin American heritage, featuring an eclectic dining scene that ranges from traditional ethnic eateries to trendy new restaurants. The area is known for its community feel, walkability, and a mix of longtime residents and newcomers.
Practical Information
Opening Hours
Monday15:00–21:00
Tuesday11:00–21:00
Wednesday11:00–21:00
Thursday11:00–21:00
Friday11:00–21:00
Saturday11:00–21:00
Sunday11:00–21:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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