Elegant hotel dining room serving a curated Indian set menu with standout butter chicken and attentive, personalized service; excellent experience but pricey and occasionally slow.
The Curry Room exemplifies grade A standards through exceptional food quality anchored by reliably excellent curries and outstanding service attentiveness that includes personalized touches like chef engagement. Consistency shows minor variation in bread texture and occasional protein execution, while deliberate pacing occasionally delays courses, preventing the seamless execution of higher grades. The refined hotel setting and warm hospitality position it among the region's finest Indian dining destinations for special occasions.
One caveat: Pricing is high for Indian food compared to casual benchmarks; better aligned with hotel fine-casual expectations