Seemor
Myers+ChangB+Worth Trying
1145 Washington St, Boston, MA 02118
· Chinese restaurant, American restaurant, Asian restaurant
· 4.5/5 Google (2013 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Lively South End spot for creative, flavor-forward Asian fusion with standout veggies and noodles; excellent for groups and dietary needs, but seasoning intensity varies and prices reflect chef-driven small plates.
Why it gets a B+ for overall quality
Myers+Chang delivers exceptional food quality with bold, creative small plates and standout vegetables and noodles, paired with outstanding service attentiveness and fast pacing. However, inconsistent execution—with occasional oversalted or greasy dishes—prevents a higher grade, and the comfortable but busy setting lacks the distinctive appeal of grade A destinations. A reliable neighborhood favorite that exceeds typical standards but falls short of the area's premier dining establishments.
Restaurant Summary
The room feels warm and bustling with an open kitchen sending out wok aromas and quick-fire plates. Service is often friendly and guiding, with teams refilling waters and pacing sharable dishes. One diner put it simply: "The vegetables and noodles were the stars of the night." The culinary approach leans creative fusion with bold, modern spins on Asian staples—think nasi goreng, biang biang noodles, and shrimp dumplings with kimchi-yogurt. It suits adventurous diners who enjoy big, layered flavors over strict tradition. A few guests found some items salty or oily, but most praise the execution and variety. For families, it is more kid-ready than most creative spots thanks to a full kids menu (plain udon, rice with chicken or beef, simple dumplings) and plenty of mild, familiar sides. If your child avoids bold flavors, stick to the kids selections and simpler veggie dishes for an easy win.
At a Glance
- Lively, welcoming vibe with helpful servers
- Creative fusion menu with standout vegetables and noodles
- Seasoning intensity varies (salt/oil) across visits
- Small-plate pricing can add up
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- inventive_pan_asian_menu
- kids_menu_with_favorites
- gluten_free_plate_system
- open_kitchen_bar
What People Love
- Vibrant, modern energy
- Guided, attentive service
- Veggie dishes that steal the show
- Watching chefs at the open kitchen
- Reliable bar seating for solos
Points of Concern
- Some dishes reported as oversalted or greasy; experiences vary by night
- A few items arrived over-charred or undercooked in isolated cases
- Pricing is premium for small plates; rice is a separate charge
- Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost$48-66 per person
ReservationsRecommended
What to Order
- For spice-averse: Ginger Scallion Bok Choy, Edamame Celery Slaw, Plain Udon + Chicken (kids)
- For vegan: Biang Biang Noodles, Sweet + Sour Brussels Sprouts, Tofu Fresh Rolls
- For gluten-free: Lemony Shrimp Dumplings, Stuffed Rainbow Trout, selections served on red plates
Perfect For
- Date night with shared small plates
- Adventurous eaters who love bold flavors
- Gluten-free or plant-forward diners
- Groups celebrating birthdays or milestones
Location Insights
Area: Upscale residential-meets-restaurant corridor popular with diners, date nights, and pre-theater crowds.
Safety: Generally safe, well-trafficked; occasional street clutter near bus stop noted by one reviewer.
Nearby: Near art markets, boutique retail, and other South End dining; bar seating overlooks open kitchen.
South EndThe South End boasts a dynamic dining environment with a mix of trendy eateries, farm-to-table restaurants, and classic bistros. It is popular among locals and visitors seeking quality dining experiences in a walkable, culturally rich neighborhood with a strong sense of community.
SoWa (South of Washington)SoWa is a distinct sub-area within the South End known for its art galleries, weekend markets, and innovative dining spots. It attracts a hip, creative crowd and offers a lively atmosphere with a focus on artisanal and locally sourced cuisine.
Practical Information
Opening Hours
Monday16:00–21:00
Tuesday16:00–21:00
Wednesday16:00–21:00
Thursday11:30–22:00
Friday11:30–22:00
Saturday11:30–22:00
Sunday11:30–21:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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