Destination for savory and sweet pies with cozy vibes; great crusts and friendly service, but portions run small and waits can spike around holidays.
The Pie Company delivers solid neighborhood bakery cafe quality with exceptional flaky crusts and flavorful fillings that earn loyal repeat visits. The charming Indre By location and friendly counter service create genuine appeal, but inconsistent execution during peak times—stale slices, soggy bottoms, and delivery-order prioritization—prevents higher performance. Worth visiting off-peak for reliable quality.
Set on a cobbled street in Indre By, this cozy cafe hums with warm, quirky charm. Travelers pop in for a rainy-day slice while regulars linger over coffee. One visitor summed it up: "Friendly faces, flaky crusts, and a playlist that makes you stay." Expect counter ordering and a relaxed pace that quickens off-peak. The cooking leans classic American pies—savory and sweet—executed with buttery, flaky crusts and homey fillings. Chicken and thyme, beef and mash, and seasonal turkey get strong praise, while apple and key lime earn repeat-love. It is elevated traditional rather than showy; save room for dessert, though slices can skew on the smaller side. For families, the menu is naturally kid friendly: apple, chocolate cream, and chicken pies are easy wins. No formal kids menu, but portion sizes and familiar flavors work well. Budget a bit extra if appetites are big, and visit off-peak for a smoother experience.
Area vibe: Central old-town streets with boutiques and cafes, popular with tourists and locals; lively daytime foot traffic.
Safety: Generally safe, well-lit, high footfall; typical city pickpocket awareness near busy spots.
What's nearby: Near shopping streets, universities, and cultural sights; easy walk from Nørreport and Strøget.