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Lyon › Lyon › Le Simple Goût Des Choses
Le Simple Goût Des ChosesB+Worth Trying
84 Cr Vitton, 69006 Lyon, France
· Restaurant
· 4.7/5 Google (943 reviews)
Reservations
Creative Modern French with seasonal tasting menus, excellent execution but small portions and supplements push value toward the premium side.
Why it gets a B+ for overall quality
Le Simple Goût Des Choses delivers refined Modern French cooking with solid food quality and warm, attentive service in a calm, cozy setting. However, inconsistent execution—with reports of lukewarm dishes and uneven seasoning—prevents grade A territory, while modest portions and frequent supplements temper the overall value proposition. The restaurant excels at creative seasonal cuisine for adventurous diners but falls short of the region's most celebrated establishments.
Restaurant Summary
In the elegant Brotteaux quarter, this room feels simple and cozy rather than showy. Staff open with warm explanations, and plates arrive with polished presentation. One guest summed it up: "service was understated and efficient," which fits the quiet atmosphere. The cooking leans Modern French with seasonal twists—think pluma with chimichurri or sea bream with guacakiwi. Flavors often land beautifully for those who enjoy creative pairings, though a few diners report uneven seasoning or a lukewarm plate. Portions skew modest, and some items carry small supplements, so the experience rewards guests who value finesse over heft. Families should know the menu is compact and geared to adventurous eaters. There is no kids menu, and vegetarian choices are limited. If your child enjoys simple pasta or burgers, consider alternatives; curious teens may enjoy the tasting format instead.
At a Glance
- Refined Modern French with inventive seasonal combinations
- Calm, cozy room with attentive, understated service
- Portions run small and some dishes have €3 supplements
- Occasional consistency issues (lukewarm or dry mains)
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- seasonal_creative_pairings
- engaged_owner_responses
- quiet_cozy_setting
What People Love
- Emotional lift from elegant plating
- Surprising flavor combos that make sense
- Warm welcomes and clear menu guidance
- Desserts that end the meal on a high note
Points of Concern
- Portions often feel small relative to price; supplements add up
- Quality can vary between courses and visits
- Set-menu expectations may feel restrictive for some diners
- Review patterns are consistent with potential coordination (high owner response, some templated thanks, brief superlatives) which may not reflect typical diner experience
Service & Dining Experience
Service StyleTable Service
Average Cost€29-36 (lunch) / €36-42 (dinner) per person
ReservationsRecommended
What to Order
- Choose the lunch €28.90 three-course for value; at dinner, clarify which items have €3 supplements; pair lighter starters with the pluma for balance
Perfect For
- Date night with creative cuisine
- Business lunch in a quiet setting
- Food-savvy travelers exploring Lyon
- Locals seeking seasonal tasting menus
Location Insights
Area: Elegant, residential-business mix in 6th arrondissement near Brotteaux, popular for refined dining and wine bars.
Safety: Generally safe, well-lit streets with steady foot traffic; upscale surroundings.
Nearby: Close to Brotteaux station, Parc de la Tête d'Or, offices and boutiques; lunch and date-night demand.
Les BrotteauxLes Brotteaux is a prestigious and lively neighborhood in Lyon's 6th arrondissement, known for its elegant architecture, upscale shops, and a strong culinary scene featuring both traditional bouchons and modern dining establishments. The area attracts a mix of well-to-do residents and visitors seeking refined dining experiences in a sophisticated yet relaxed atmosphere.
Practical Information
Opening Hours
Monday12:00–13:15, 07:30–21:15
Tuesday12:00–13:15, 07:30–21:15
Wednesday12:00–13:15, 07:30–21:15
Thursday12:00–13:15, 07:30–21:15
Friday12:00–13:15, 07:30–21:15
Saturday
Sunday
Available: Reservations
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