Seemor
Le 39VA-Worth Trying
39 Av. George V, 75008 Paris, France
· French restaurant, Fine dining restaurant, Restaurant
· 4.5/5 Google (847 reviews)
Reservations · Takeout · Outdoor seating
Polished rooftop contemporary French dining with standout soufflés and a refined setting, but inconsistent service and value complaints mean it shines for special business meals more than guaranteed wow dinners.
Why it gets an A- for overall quality
Le 39V delivers solid A-grade performance anchored by strong food quality and a refined rooftop setting that justifies its special-occasion appeal. However, quality variation across visits and recurring service pacing issues—especially at lunch—prevent it from reaching grade A territory. The kitchen excels with signature dishes like lobster soufflé, but inconsistent dietary handling and premium pricing without flawless execution keep it competitive with, rather than above, the area's better neighborhood restaurants.
Restaurant Summary
Arriving by lift to a hidden sixth-floor address, the room feels polished and serene with white-linen finesse and a terrace that peeks at Paris. Service swings from gracious sommeliers to uneven pacing, and several diners mention long waits between courses at lunch. The cooking leans contemporary French—elegant seafood, reworked classics, and playful touches like a lobster soufflé. It is ingredient-driven rather than showy, and when the kitchen is on, plates are precise and satisfying; on off nights, flavors can read muted or heavy. Expect premium pricing for the setting and produce. For families, it is not inherently kid-focused. There is no kids menu, and the mains skew to seafood and truffle-forward dishes. A confident server may provide simple finger-food adjustments, but picky eaters will be happier elsewhere.
At a Glance
- Refined rooftop setting with polished design and terrace
- Chocolate and lobster soufflés earn frequent praise
- Service pacing can be slow, especially at lunch
- Gluten-free and dietary handling reported as inconsistent
- Premium pricing; some diners feel value is mixed
What Sets It Apart
- rooftop_hidden_address
- lobster_and_chocolate_souffles
- strong_somm_service
What People Love
- Elegant, calm atmosphere above the avenue
- Knowledgeable sommelier with curated tastings
- Finely executed desserts, especially chocolate soufflé
- Thoughtful seafood preparations when the kitchen is on
Points of Concern
- Lunch pacing can be very slow with long gaps between courses (several recent reports)
- Dietary protocols, particularly gluten-free, mishandled by staff in multiple accounts
- Some find flavors safe or heavy relative to price point; value debates recur
- Occasional billing or water-charge complaints create a poor finish for otherwise polished service
Service & Dining Experience
Service StyleTable Service
Average Cost€120-170 per person
ReservationsRecommended
What to Order
- Choose the €145 signature menu for a curated experience if trying multiple seafood plates.
- If budget watching, pair a €26-35 starter with a €62 main and skip sides.
- Dessert focus: plan for the €24 chocolate soufflé.
Perfect For
- Business lunch near Champs-Élysées
- Special-occasion date seeking a quiet room
- Wine-focused dinners with sommelier guidance
- Out-of-towners wanting a refined Paris setting
Location Insights
Area: Upscale Golden Triangle near Champs-Élysées; business, luxury retail, and affluent visitors.
Safety: Generally safe, well-patrolled, heavy foot traffic; late-night streets are still comfortable.
Nearby: Close to luxury boutiques, hotels, and offices; limited Eiffel views from some angles.
8th arrondissementThe 8th arrondissement is characterized by elegant avenues, luxury boutiques, and a vibrant dining scene featuring Michelin-starred restaurants and gourmet bistros. The atmosphere is sophisticated and cosmopolitan, attracting a clientele seeking refined culinary experiences in a safe and accessible environment.
Golden Triangle (Triangle d'Or)This micro-neighborhood is defined by its concentration of luxury brands, upscale hotels, and some of Paris's most prestigious restaurants. It offers an exclusive and polished dining atmosphere, often frequented by those appreciating haute cuisine and elegant settings.
Practical Information
Opening Hours
Monday12:15–13:45
Tuesday12:15–13:45, 07:30–21:30
Wednesday12:15–13:45, 07:30–21:30
Thursday12:15–13:45, 07:30–21:30
Friday12:15–13:45, 07:30–21:30
Saturday
Sunday
Available: Reservations, Takeout, Outdoor seating
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