Seemor
Brewery Bar II
150 Kalamath St, Denver, CO 80223
· Restaurant, Mexican restaurant
· 4.4/5 Google (1138 reviews)
Takeout
Old-school Denver Mexican-bar staple known for crispy rellenos and pork green chili; fast, filling, and affordable, but service polish and consistency vary.
Restaurant Summary
The room feels like old Denver: low-key, lively, and packed with regulars who swap stories over baskets of chips and frosty beers. Service is brisk—one lunch review said plates arrived in "under five minutes"—and the vibe leans friendly neighborhood bar more than polished restaurant. Expect hearty smothered plates, spicy green chile, and occasional rough edges like a wait at peak times or a brusque server. The cooking sticks to Denver-style Mexican hits: crispy chile rellenos, pork green chile (hot, mild, or half-and-half), and gut-satisfying burritos and combo plates. Fans rave about the crisp-on-the-outside rellenos and the signature chile that can run pretty hot. If you dislike saucy, smothered plates, ask for the chile on the side to avoid soggy textures; portion sizes are generous and priced fairly for the quantity. Families do well here thanks to a real kids menu (tenders, grilled cheese, bean-and-cheese burrito) and plenty of familiar picks like tacos, quesadillas, and burgers. Spice-sensitive kids can skip the chile and stick to the basics, while adventurous teens might enjoy sampling the famous rellenos with mild sauce.
At a Glance
- Crispy chile rellenos and pork green chili are house standouts
- Portions are large and prices fair for the quantity
- Service and demeanor can be brusque during rushes
- Smothered plates can get soggy; ask for chile on the side
- Chips and salsa are not complimentary
What Sets It Apart
- crispy_relleno_specialty
- denver_style_green_chili
- old_denver_nostalgia
What People Love
- Nostalgic old-Denver atmosphere
- Fast kitchen turnaround
- Distinctive pork green chile spice and depth
- Crispy, cheesy rellenos that stay crunchy under sauce
- Value-forward combo plates
Points of Concern
- Occasional rude or inattentive service reports, especially at peak
- One isolated food safety complaint about tamales; otherwise no pattern
- Smothered style can make items wet; sauce-on-the-side solves it
- Review patterns show balanced voices with some extreme negatives lacking detail
Service & Dining Experience
Service StyleTable Service
Average Cost$22-32 per person
ReservationsNot required
What to Order
- For spice-sensitive diners, order mild or half-and-half green chile
- Vegetarians have rellenos, bean burritos, enchiladas, salads; vegan mains are limited beyond tostadas/guac
Perfect For
- Casual lunch with coworkers near Santa Fe Arts District
- Comfort-food cravings for smothered burritos and rellenos
- Neighborhood bar hang with cold beer and fast plates
- Families seeking easy, affordable weeknight dinner
Location Insights
Area: Transitional, arts-and-warehouses corridor near Santa Fe; casual, locals-first crowd with some bar traffic.
Safety: Generally fine with regular foot traffic; a bit rough around edges at night but not high-risk.
Nearby: Near light rail and Santa Fe Arts District; mix of studios, bars, and light industrial spaces.
Practical Information
Opening Hours
Monday11:00–20:00
Tuesday11:00–20:00
Wednesday11:00–20:00
Thursday11:00–20:00
Friday11:00–20:30
Saturday11:00–20:30
Sunday
Available: Takeout
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