Seemor
The Post Colorado - Rosedale
2200 S Broadway, Denver, CO 80210
· Chicken restaurant
· 4.4/5 Google (1776 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Gluten-free fried chicken and hearty comfort plates in a lively neighborhood brewpub; strong highs with occasional service and consistency dips.
Restaurant Summary
The Post in Rosedale feels like a neighborhood brewpub where the room is warm and bustling and servers trade sauce tips with regulars. One diner summed it up: "Crispy crust, juicy middle—this chicken hits the spot." Owner replies show engagement, and the vibe stays playful and laid back even on busy nights. In the kitchen, it is classic comfort cooking with thoughtful twists—gluten-free fried chicken, green chile mac, deviled eggs, and shrimp and grits. Sauces range from buffalo to gochujang, so you can keep it traditional or dial up the heat. Most visits deliver hearty, satisfying plates; a minority report inconsistency across visits with occasional dryness or slow pacing. For families, this is an easy win: big tenders, fries, mac and cheese, waffles—kid-friendly favorites abound even without a formal kids menu. Portions run generous and sharable. If you have dietary needs, staff can guide gluten-free choices, but do speak up about sensitivities so the kitchen can accommodate.
At a Glance
- Gluten-free fried chicken that many celiacs praise
- Generous portions and shareable family packs
- Lively neighborhood vibe with friendly, knowledgeable staff
- Variability in execution (dry or over-seasoned chicken on some visits)
- Takeout accuracy/timing issues reported by a few guests
What Sets It Apart
- gluten_free_fried_chicken
- house_brewed_beer_program
- family_meal_packs
What People Love
- Juicy, crunchy fried chicken
- Sauce variety to customize heat and flavor
- Friendly, attentive service with named shoutouts
- Hearty sides like green chile mac and biscuits
- Neighborhood brewpub atmosphere
Points of Concern
- Inconsistent execution reported: occasional dry chicken or cold sides
- Service lapses at peak times: slow greeting or check-backs for some tables
- A few serious complaints about undercooked chicken/illness—rare but notable
- Pricing can feel high when execution misses; group packs improve value
Service & Dining Experience
Service StyleTable Service
Average Cost$38-52 per person
ReservationsRecommended
What to Order
- Gluten-free diners: Fried Half Chicken without biscuit; confirm fryer protocol.
- Balance a rich main with Quinoa & Kale Salad or roasted veg sides.
- Sharing strategy: One main plus two sides per two people often suffices.
Perfect For
- Casual dinners with friends
- Family outings with picky and adventurous eaters
- Game-day bites with beers
- Gluten-free comfort food cravings
Location Insights
Area: South Broadway corridor with casual eateries, breweries, and local shops; draws neighborhood families and groups.
Safety: Generally safe, active corridor with steady foot traffic; typical urban vigilance at night.
Nearby: Near antique row, local bars and cafes; residential streets just off Broadway; easy access from DU area.
Practical Information
Opening Hours
Monday11:00–21:00
Tuesday11:00–21:00
Wednesday11:00–21:00
Thursday11:00–21:00
Friday11:00–21:00
Saturday10:00–21:00
Sunday10:00–21:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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